Zhen Xing Early Morning Noodle Shop
小吃快餐 · ⭐ 3.5
No. 789 Jiuting Dajie, Ground Floor, Room -3
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 789 Jiuting Dajie, Ground Floor, Room -3. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Layered Sauce Pancake, Shredded Potato Wraps, Sweet Rice and Pumpkin Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 789 Jiuting Dajie, Ground Floor, Room -3
- Popular dishes: Layered Sauce Pancake, Shredded Potato Wraps, Sweet Rice and Pumpkin Porridge, 安心大油条, Ham Flower Bun
China trip · China travel
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Dishes
Layered Sauce PancakeA layered flatbread made by stacking dough sheets brushed with a savory sauce and baked until golden. It offers a crispy exterior and soft, flavorful layers.
Shredded Potato WrapsPotato丝卷饼 is a home-style snack made by slicing fresh potatoes into thin strips, quickly stir-frying them, and rolling them into thin pancakes. The pancakes are made from flour and water, then pan-fried. To serve, wrap the stir-fried potato strips in the pancake and add适量 of seasoning.
Sweet Rice and Pumpkin PorridgeA sweet porridge made from rice and pumpkin, smooth and nourishing, ideal for breakfast or as a healthful meal.
安心大油条Anxin Da YouTiao is a traditional Chinese pastry made from flour, water, alkali, and a small amount of salt. The dough is kneaded, rested, stretched, and deep-fried to create a golden-brown snack with a crispy exterior and soft, elastic interior.
Ham Flower BunA steamed bun made from fermented dough filled with diced ham, scallions, and soy sauce, known for its soft texture and layered appearance.
Ham Fried NoodlesHam stir-fried noodles is a Chinese dish featuring ham and noodles as main ingredients. Slice or dice the ham, then stir-fry with cooked noodles in a hot pan, adding oil, soy sauce, and other seasonings until evenly coated and slightly crispy.
Sweet Tofu PuddingSweet tofu pudding is a traditional dessert made primarily from soft tofu, which becomes delicate and smooth through steaming. To prepare it, place the tofu in a bowl, add sweetened water or syrup for flavor, and optionally include ingredients like nuts or diced fruits according to personal taste to enhance texture and nutrition.
Handmade Pumpkin CakeMade from fresh pumpkin puree, mixed with glutinous rice flour and a touch of sugar, then pan-fried until golden brown for a crispy exterior and soft interior.
Fermented Mustard Greens PieA savory pie filled with fermented mustard greens and meat or vegetables, popular in Zhejiang cuisine.
Leek Egg and Vermicelli DumplingsA savory dish made by wrapping a mixture of leeks, vermicelli, and eggs in dough and pan-frying until golden brown.