Yuchang Red Sausage & Old Roast Chicken (Yanfu Branch)
小吃快餐 · ⭐ 3.6
No. 219 Yanfu Street (near Walmart)
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 219 Yanfu Street (near Walmart). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Children's Sausage, Pork Sausage Roll, Su Zi Mooncake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 219 Yanfu Street (near Walmart)
- Popular dishes: Children's Sausage, Pork Sausage Roll, Su Zi Mooncake, Tengjiao Chicken Feet, Yuchang Meatballs
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Children's SausageChildren's肠 is a dish specially designed for children, primarily made from selected pork that is finely processed into a small intestine shape. During cooking, no chili or irritating seasonings are added, resulting in a tender and easily digestible texture that children love as a nutritious delicacy.
Pork Sausage RollSausage made primarily from pork, mixed with starch and seasonings, then stuffed into casings and steamed or boiled. It has a cylindrical shape, firm texture, and smooth taste.
Su Zi MooncakeSu Zi mooncake is a Chinese mooncake with perilla seeds as the main filling, made from perilla kernels, sugar, and oil, wrapped in traditional dough and baked until golden brown.
Tengjiao Chicken FeetA Sichuan dish made with chicken feet marinated in spices and stir-fried with Sichuan pepper, delivering a bold, numbingly spicy flavor.
Yuchang MeatballsYuchang meatballs are a traditional Chinese dish made from pork and shrimp, seasoned with scallions, ginger, egg white, and starch, then steamed to create tender, flavorful balls.
Yuchang Dried Sausage Chicken NeckA Chinese dish featuring chicken necks and dried sausage, marinated, air-dried, and stir-fried for a spicy, savory flavor.
Yuchang Spicy麻 ChickenYuchang Spicy麻 Chicken features tender chicken stir-fried with Sichuan pepper and chili, delivering a numbing and spicy flavor typical of Sichuan cuisine.
Yuchang Egg RollA Chinese egg roll made with eggs, lean meat, and vegetables, pan-fried to a crispy exterior and tender filling.
Yuchang Fresh SausageA traditional Chinese sausage made from pork, seasoned with spices and smoked for a rich, savory flavor.
Spicy Braised Chicken CollarA flavorful dish made by braising chicken collar in a spicy, aromatic sauce until tender and deeply infused with flavor.
Spicy卤 Fish TofuSpicy braised fish tofu is a dish featuring fish tofu simmered in a spicy braising sauce made from chili, Sichuan pepper, star anise, bay leaves, soy sauce, sugar, and salt. The fish tofu absorbs the rich flavors, becoming soft and savory.
Braised Chicken Wing TipsChicken wing tips simmered in a secret braising sauce, resulting in tender and flavorful meat.