Top Brand Chicken Feet King
小吃快餐 · ⭐ 3.6
No. 88 Huanhu Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 88 Huanhu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pot-Steamed Chicken, Salted Pepper Corn, Stewed Large Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 88 Huanhu Road
- Popular dishes: Spicy Pot-Steamed Chicken, Salted Pepper Corn, Stewed Large Shrimp, Pickled Lotus Root with Chicken Offal, Xiang-Style Preserved Pork Face
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Pot-Steamed ChickenDry pot shredded chicken is a dish made with chicken thigh meat, shredded after boiling and stir-fried in a dry pot with onions, green peppers, red peppers, and seasonings like doubanjiang, garlic, ginger, and chili.
Salted Pepper CornA stir-fried dish made with fresh corn kernels seasoned with salt and pepper, offering a savory and slightly spicy flavor.
Stewed Large ShrimpOil-braised large shrimp is made with fresh shrimp as the main ingredient. First, the shrimp are fried in hot oil until the shells become crispy, then seasonings are added and the dish is slowly stewed to allow the shrimp meat to fully absorb the sauce, achieving a rich, tender, and juicy texture.
Pickled Lotus Root with Chicken OffalA spicy and tangy cold dish made from pickled lotus root and chicken offal, marinated in a flavorful sauce.
Xiang-Style Preserved Pork FaceXiang-style cured pork face is made from pork face, seasoned with salt, Sichuan pepper, chili, then air-dried or smoked. Before eating, steam or boil until tender, offering a chewy texture with rich smoky and spicy flavors.
Beef Pot StewA hearty stew made with beef and vegetables, slow-cooked in a pot for rich flavor and tender meat.
Beef Spring RollsCrispy rolls filled with stir-fried beef, carrots, and scallions, deep-fried to golden perfection.
Old Fire Earth Chicken SoupOld fire earth chicken soup is made with earth chicken and ingredients such as ginger and scallions, simmered slowly over low heat. The soup is clear and delicious, with nourishing and health benefits.
Aluminum-Wrapped Enoki MushroomsAluminum foil enoki mushrooms is a dish made primarily with enoki mushrooms, seasoned with garlic, chili, and other spices, then grilled. The enoki mushrooms are wrapped in aluminum foil, absorbing the flavors of the seasonings during grilling, resulting in a fresh, tender texture with a spicy and savory taste.