Shengrong Jiuniu Prime Rib Steakhouse
Western cuisine · ⭐ 4.0
Room 410, Building 1, Gongli Apartment, Guang'an Street, Chang'an District
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at Room 410, Building 1, Gongli Apartment, Guang'an Street, Chang'an District. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nine Ox Snowflake Top Blade Steak, Nine Ox Snowflake Sirloin Steak, Nine Ox Snowflake Thinly Sliced Steak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Western cuisine
- Rating: 4.0
- Address: Room 410, Building 1, Gongli Apartment, Guang'an Street, Chang'an District
- Popular dishes: Nine Ox Snowflake Top Blade Steak, Nine Ox Snowflake Sirloin Steak, Nine Ox Snowflake Thinly Sliced Steak, White Tea, Ribeye Steak
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Dishes
Nine Ox Snowflake Top Blade SteakNine Ox Snowflake Top Blade Steak features premium beef from the top blade cut, marinated and grilled to perfection for a tender, flavorful experience.
Nine Ox Snowflake Sirloin SteakNine Ox Snowflake Sirloin Steak features premium sirloin with marbled texture, grilled to perfection for a rich, tender bite and enhanced by black pepper or red wine sauce.
Nine Ox Snowflake Thinly Sliced SteakNine Ox Snowflake Thinly Sliced Steak features premium beef sliced thin and pan-seared to perfection, delivering a tender, juicy bite with rich flavor.
White TeaWhite tea is a beverage made from tea leaves, primarily using tender buds or newly unfolded leaves of the tea plant, processed through withering and drying without rolling or fermentation, thus preserving the natural form and components of the leaves.
Ribeye SteakRibeye steak is made from the ribeye cut located in the cow's腰部, featuring tender meat with rich marbling. It is typically cooked by grilling or pan-searing, resulting in a crispy exterior and juicy interior. It can be served with black pepper sauce, red wine sauce, or butter for flavor.
Plum SauceA traditional Chinese sweet and sour sauce made from plums, sugar, and hawthorn, commonly used to enhance flavor or as a digestive aid.
Iron Plate Fried RiceIron plate fried rice is a dish made primarily with rice, combined with eggs, vegetables, and meats such as ham, shrimp, or beef, quickly stir-fried on an iron plate. To prepare it, the rice is first stir-fried to separate the grains, then ingredients and seasonings are added. The high heat of the iron plate causes the surface of the ingredients to slightly char, resulting in a rich aroma.
Sizzling Tomato SpaghettiA dish of spaghetti cooked in a hot pan with fresh tomatoes, onions, and garlic, served sizzling on the iron plate.
Black Pepper Steak PastaA savory dish of Italian pasta stir-fried with meat and vegetables in a black pepper sauce on a hot iron plate.