Retire with Money
咖啡 · ⭐ 3.8
No. 293, Minshan Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 293, Minshan Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Orange Latte, Ice Orange American, Carmelo Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 咖啡
- Rating: 3.8
- Address: No. 293, Minshan Road
- Popular dishes: Ice Orange Latte, Ice Orange American, Carmelo Latte, Melbourne Iced Coffee, Tiramisu
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ice Orange LatteA refreshing blend of fresh orange juice, espresso, and milk served over ice.
Ice Orange AmericanIce Orange Americano is a cold coffee beverage made primarily from espresso, ice cubes, and orange juice. To prepare it, cooled espresso is mixed with fresh orange juice in proportion, then blended with ice until well combined. Finally, a small amount of syrup or orange peel can be added according to personal preference.
Carmelo LatteCarmello Latte is a coffee beverage made from espresso, milk, and specially crafted Carmello caramel candies. The preparation involves placing Carmello candies at the bottom of the cup, adding hot milk, and then slowly pouring in the espresso to create a beautiful layered effect.
Melbourne Iced CoffeeA refreshing iced coffee made with cold brew coffee, milk or plant-based milk, and served over ice, often with added sweetener for a smooth, cool taste.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
Hazelnut LatteHazelnut Latte is a coffee beverage based on espresso, enhanced with hazelnut syrup and topped with a layer of fine milk foam. Its distinctive feature lies in the perfect blend of hazelnut sweetness and coffee bitterness, offering a unique taste experience.
Caramel LatteCaramel Latte is a coffee beverage made primarily with espresso and milk. The preparation method involves creating a layer of caramel at the bottom of the cup, then adding hot espresso, and finally slowly pouring steamed milk to create a beautiful layered effect.
Smiley Egg WaffleA sweet and playful dessert made by cooking eggs, flour, milk, and sugar in a smile-shaped mold, resulting in a crispy exterior and soft, fluffy interior.
Taro Ball Fruit SaladA sweet dessert made with chewy taro balls, fresh fruits, and coconut milk or syrup. Served chilled for a refreshing treat.