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Century Noodle House (Banjie Branch)

小吃快餐 · ⭐ 3.5

Meicheng Street No. 22

Dishes

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  Braised Egg

  Marinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
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  Barbecued Pork Rice

  Char siu rice features tender, juicy pork loin marinated in char siu sauce and grilled to a glossy red finish. Served with steamed white rice, often accompanied by greens or a soft-boiled egg for a simple yet delicious meal.
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  Mixed Rice Noodles

  Stir-fried rice noodles is a cold dish made primarily with rice noodles. After boiling, the noodles are drained and mixed with various seasonings and toppings such as cucumber ribbons, carrot strips, bean sprouts, crushed peanuts, and cilantro. Common dressings include soy sauce, vinegar, chili oil, garlic, and sesame paste.
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  Beef Soup

  Beef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
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  Pork Liver Soup

  Pork liver soup is a soup made primarily with fresh pork liver, simmered with ingredients such as ginger slices and green onion segments. The preparation method is simple: first, slice the pork liver and marinate it with cooking wine and light soy sauce; then, place the marinated liver together with ginger slices and green onion segments into a pot, add water, and simmer until the liver is fully cooked.
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  Pork Kidney Soup

  A nourishing soup made with pork kidneys, ginger, and goji berries, known for its savory flavor and health benefits.
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  秋刀鱼饭

  秋刀鱼饭是一道以秋刀鱼和米饭为主要食材的料理。秋刀鱼经过清洗、腌制后煎熟或烤熟，铺在煮好的米饭上，有时会加入少许酱油、姜片或柠檬汁调味。制作过程中注重鱼肉的鲜嫩与米饭的软糯结合。
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  Clam

  Clams are a seafood dish primarily made with fresh clams. The preparation typically involves cleaning the clams thoroughly and stir-frying or steaming them with seasonings such as garlic and ginger to preserve their natural flavor.
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  Lychee Pork Rice

  A Chinese dish featuring pork, carrots, and peas stir-fried in a sweet and sour sauce, served over rice.

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