Tenggeng Spicy Hot Pot Seduction (Juxian Yaju Store)
小吃快餐 · ⭐ 3.8
No. 31 Degong Street, Shimalù Market
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 31 Degong Street, Shimalù Market. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Plain Steamed Flatbread, Small Pancake, Master Kong Mineral Water.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 31 Degong Street, Shimalù Market
- Popular dishes: Original Plain Steamed Flatbread, Small Pancake, Master Kong Mineral Water, 特色拌鸡架, Delicious Tofu Skin Roll
China trip · China travel
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Dishes
Original Plain Steamed FlatbreadA plain fermented flatbread made from flour, water, and yeast, shaped into a thin round饼 after fermentation and then pan-fried or grilled. The outer layer is slightly yellow, while the inside is soft and elastic with a natural taste, no extra seasoning added.
Small PancakeA small pancake made from flour, water, and a pinch of salt, rolled into a thin round shape and cooked on a flat pan or griddle. Served with sauces, vegetables, or meat, common in northern China.
Master Kong Mineral WaterKangshifu mineral water, sourced from high-quality water sources and carefully filtered and purified, retains the natural优质 components of water, offering a pure and refreshing taste. It is an ideal beverage for quenching thirst and replenishing hydration.
特色拌鸡架特色拌鸡架是一道以鸡架为主要食材的凉菜，将鸡架焯水后冷却，再加入蒜末、香菜、辣椒油、酱油、醋、糖、花椒粉等调料拌匀制成。
Delicious Tofu Skin RollDelicious tofu skin dish made by stir-frying tofu skin strips or cubes with vegetables and meat. Soak tofu skin in warm water, then stir-fry with green pepper, carrot, and meat slices, adding seasonings until flavorful.
Fish BallsFish balls are spherical foods made primarily from fish meat, processed through fine cutting, stirring, and shaping techniques. To prepare them, fresh fish meat is selected, deboned, cut into small pieces, then mashed with the back of a knife to form fish paste. Appropriate amounts of starch, egg white, salt, and other seasonings are added and mixed evenly. Finally, the mixture is shaped by hand or tools into small balls and boiled in hot water until cooked through.
Spicy Cold NoodlesSpicy cold noodles made with buckwheat or alkaline noodles, topped with cucumber and bean sprouts, and dressed in a spicy chili oil sauce.