markeat Peaceful Kitchen
特色菜 · ⭐ 4.8
20 meters northwest of the intersection of Nei Caojia Lane and Ma'an South Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at 20 meters northwest of the intersection of Nei Caojia Lane and Ma'an South Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Markeat Roast, Curry Cheese Pork Chop Rice, Creamy Lettuce Crispy Shrimp Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 特色菜
- Rating: 4.8
- Address: 20 meters northwest of the intersection of Nei Caojia Lane and Ma'an South Road
- Popular dishes: Markeat Roast, Curry Cheese Pork Chop Rice, Creamy Lettuce Crispy Shrimp Salad, Pine Nut Tender Beef Salad, Coconut-Flavored Vegetable Curry Grilled Pork Ribs
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Dishes
Markeat RoastMarkeat roast features marinated beef or lamb grilled over charcoal, resulting in a flavorful and tender dish.
Curry Cheese Pork Chop RiceCurry cheese pork chop rice features grilled pork chops coated in curry sauce and topped with melted cheese, served over steamed rice for a rich, savory flavor.
Creamy Lettuce Crispy Shrimp SaladFresh cream lettuce combined with golden fried crispy shrimp, topped with a light creamy dressing. Main ingredients include lettuce, shrimp, and cream, prepared by mixing.
Pine Nut Tender Beef SaladTender beef slices with pine nuts, mixed with fresh greens and vegetables, dressed in a sweet and sour sauce.
Coconut-Flavored Vegetable Curry Grilled Pork RibsGrilled pork ribs marinated in coconut milk, curry powder, and vegetables, then baked to achieve a rich, sweet, and aromatic flavor with a perfect balance of coconut and curry, paired with carrots and potatoes.
Grilled Vegetable PlatterGrilled vegetable platter features fresh veggies like broccoli, carrots, bell peppers, pumpkin, and eggplant, tossed in olive oil, salt, and black pepper, then roasted until slightly charred on the outside and tender inside.
Pork RibsPork ribs are a dish made from the rib section of pork, marinated and then stewed or roasted. The main ingredient is pork ribs, with seasonings such as soy sauce, cooking wine, and ginger slices. Slow cooking makes the meat tender and fully flavored.
Beef Rice BowlA savory dish of tender beef slices and vegetables served over steamed rice, seasoned with a rich sauce.
Red Wine Braised Beef RibsA rich and tender dish made by slow-cooking beef ribs in red wine with aromatic vegetables and herbs.
Cheese Rice Cake Spicy Grilled Pork RibsGrilled pork ribs marinated and roasted to crispy exterior and juicy interior, served with spicy sauce and cheese rice cakes, offering a rich texture with savory, slightly spicy and creamy flavors.
Sicilian Fried ShrimpA classic Sicilian seafood dish featuring fresh shrimp coated in a light batter and deep-fried to golden crispness, offering a deliciously tender and savory bite.- Lemongrass Spicy Torn ChickenA flavorful dish featuring tender chicken torn by hand and marinated with lemongrass, chili, and spices for a refreshing, spicy kick.
Sour Vinegar Fried DumplingsCrispy fried dumplings filled with pork and vegetables, served with a fragrant sour vinegar dipping sauce for a tangy, savory bite.