Yixin Gan Haijiao Chao Shou
小吃快餐 · ⭐ 3.7
Building 3, No. 5, Jingbo Middle Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 3, No. 5, Jingbo Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chicken and Chicken Mushroom Dumplings, Mountain Hot Pot Dumplings, Dry-Mixed Sichuan Pepper Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: Building 3, No. 5, Jingbo Middle Road
- Popular dishes: Chicken and Chicken Mushroom Dumplings, Mountain Hot Pot Dumplings, Dry-Mixed Sichuan Pepper Dumplings, Spicy Shrimp and Dried Chili Wonton Stir-fry, Special Radish Pickle
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Dishes
Chicken and Chicken Mushroom DumplingsA savory dish featuring handmade dumplings served in a rich broth made from free-range chicken and premium enoki mushrooms, offering a delicate yet robust flavor.
Mountain Hot Pot DumplingsA dish of dumplings filled with pork and vegetables, cooked in a spicy mountain hot pot broth, known for its rich, numbingly spicy flavor.
Dry-Mixed Sichuan Pepper DumplingsHandmade dumplings tossed in a spicy Sichuan pepper oil dressing, offering a bold, numbingly aromatic flavor.
Spicy Shrimp and Dried Chili Wonton Stir-fryFresh shrimp and dried chili stir-fried with handmade wontons, delivering a bold, spicy flavor with tender shrimp and soft dumplings.
Special Radish PickleA traditional Chinese side dish made from pickled radish, known for its crisp texture and savory flavor.
Tomato and Corn DumplingsA home-style dish featuring tender dumplings stir-fried with fresh tomatoes and sweet corn, offering a balanced and comforting flavor.
Spicy Dry Sea Chili DumplingsSpicy dry sea chili dumplings feature handmade dumplings in a rich red chili oil broth, delivering a bold, numbingly spicy flavor typical of Sichuan cuisine.
Sour Soup DumplingsSour soup dumplings are a snack made primarily with pork filling, served with a specially prepared sour soup. The pork filling is wrapped in dumpling wrappers, boiled until cooked through, then drained and topped with a tangy and spicy sour soup, garnished with chopped green onions and cilantro for added aroma.
Spicy Sour DumplingsA spicy and sour dumpling dish made with pork and vegetable filling, boiled and served in a tangy chili sauce, popular in Sichuan cuisine.
Sour Spicy DumplingsA Sichuan-style dumpling filled with pork and vegetables, served in a tangy spicy sauce for a bold, refreshing taste.