Qian Xian Gu · Bone Soup Noodles (Jinqiu Community Store)
小吃快餐 · ⭐ 3.6
No. 54, Jinhui Road, Kaixinpu Subdistrict, Jinqiu Residential Community
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 54, Jinhui Road, Kaixinpu Subdistrict, Jinqiu Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chopped Chili Pork Noodles, Braised Pork Bones, Braised Small Bones.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 54, Jinhui Road, Kaixinpu Subdistrict, Jinqiu Residential Community
- Popular dishes: Chopped Chili Pork Noodles, Braised Pork Bones, Braised Small Bones, Braised Small Bone Soup Noodles, Original Bone Soup Powder
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Dishes
Chopped Chili Pork NoodlesA spicy Hunan-style dish featuring minced pork and chopped chili served over rice noodles.
Braised Pork BonesA traditional Chinese dish made by slow-cooking pork bones with spices and seasonings until tender and flavorful.
Braised Small BonesBraised small pork bones are marinated and slowly stewed in a seasoned broth. The meat is tender and falls off the bone, with rich marrow flavor and a savory-sweet taste complemented by deep umami aroma.
Braised Small Bone Soup NoodlesBraised small pork bones are used as the main ingredient, served with hot noodle soup. The broth is made by simmering various spices, rich in flavor, with smooth noodles and tender meat, giving off a fragrant aroma.
Original Bone Soup PowderMade from pork bones slowly simmered into a rich broth, this powder delivers a savory, authentic bone flavor—perfect for quick and satisfying meals.
Stir-Fried Beef NoodlesA stir-fried dish of tender beef slices and rice noodles, seasoned with vegetables like green peppers and onions, offering a spicy and savory flavor.
Handmade Grass Carp BallsHandmade grass carp balls are made from fresh carp meat, seasoned and shaped into dumplings, then boiled to create a tender and flavorful dish.
Golden Pork Stomach and Squid NoodlesGolden Pork Stomach and Squid Noodles feature fresh pork stomach and squid, marinated and sliced, then simmered with special broth and handmade rice noodles. Clear soup, rich texture, tender pork stomach, chewy squid, and aromatic flavor.
Green Pepper Small Bone PowderMade from small bone pieces and green peppers, stir-fried and ground into powder, with a fragrant spicy-salty flavor.
Beef Noodles with CilantroBeef noodles with cilantro, made with tender beef and rice noodles in a savory broth, garnished with fresh cilantro.
Spicy Pork Egg NoodlesA spicy noodle dish made with minced pork, eggs, and rice noodles, seasoned with chili oil and fermented bean paste.
Tofu Shreds with PorkA dish made by stir-frying pork mince with konjac, seasoned with soy sauce and spices for a savory flavor.