Yuan Wei Xiao Yao Noodle Shop
小吃面食 · ⭐ 3.6
Jianshe Xincun, No. 543
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jianshe Xincun, No. 543. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Ice Mung Bean Soup, Grilled Beef Tripe, Roasted Pig's Blood.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 3.6
- Address: Jianshe Xincun, No. 543
- Popular dishes: Ice Mung Bean Soup, Grilled Beef Tripe, Roasted Pig's Blood, Beef Noodle Soup with Quick-Boiled Beef, Secret-Recipe Swordfish
China trip · China travel
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Dishes
Ice Mung Bean SoupIce mung bean soup is made from mung beans, sugar, and water. The beans are boiled until soft, mashed, sweetened with sugar, then chilled or served with ice cubes.
Grilled Beef TripeA dish made by grilling beef tripe after marinating it, known for its crispy texture and spicy flavor.
Roasted Pig's BloodA dish made by roasting fresh pig's blood after seasoning, resulting in a smooth and savory texture with a smoky aroma.
Beef Noodle Soup with Quick-Boiled BeefFresh beef slices are quickly blanched and served in a rich broth over noodles, garnished with green onions and cilantro for a savory, satisfying meal.
Secret-Recipe SwordfishFresh swordfish fillets marinated and pan-seared, then glazed with a special secret sauce for a tender, savory dish.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Kidney NoodlesA Chinese dish featuring pork kidneys stir-fried with noodles in a savory broth, seasoned with ginger, garlic, and scallions.
Beef Roll with Tofu SkinBean curd skin rolls are made by wrapping seasoned pork filling in bean curd sheets, then steaming or pan-frying. Main ingredients include bean curd skin, minced pork, scallions, and ginger. The filling is evenly spread on the skin, rolled up, secured with toothpicks, and heated.
Spicy Shrimp in FoilA spicy dish featuring fresh shrimp cooked in foil with chili, garlic, and ginger for a bold, aromatic flavor.
Spicy Chicken SkinA dish made from chicken skin stir-fried with chili and Sichuan pepper, offering a spicy and fragrant taste.