Old Shaanxi Street Food (Sunac Branch)
小吃快餐 · ⭐ 3.6
No. 22-1, Building 22, Rongchuang City, Qicheng Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 22-1, Building 22, Rongchuang City, Qicheng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Grapefruit Juice, Dry-Mixed Tomato and Egg Noodles, Oil-Poured Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 22-1, Building 22, Rongchuang City, Qicheng Road
- Popular dishes: Double Grapefruit Juice, Dry-Mixed Tomato and Egg Noodles, Oil-Poured Noodles, Stir-Fried Noodles, Niu Lanshan
China trip · China travel
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Dishes
Double Grapefruit JuiceA refreshing blend of green and white grapefruit juice, naturally sweet and tangy, perfect for a healthy drink.
Dry-Mixed Tomato and Egg NoodlesA simple and flavorful dish made with fresh tomatoes, eggs, and noodles tossed in a savory sauce.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
Stir-Fried NoodlesStir-fried拉条 is a noodle dish made by stir-frying noodles with vegetables, meat, and other ingredients. After boiling the拉条 noodles, they are mixed with stir-fried vegetables and meat, then evenly tossed to create a rich texture and vibrant colors.
Niu LanshanNiu Lanshan is a beef dish typically made with beef brisket or shank, simmered with scallions, ginger, star anise, and other spices until tender. Some recipes add soy sauce, sugar, and cooking wine for a rich, glossy finish.