Qiao Bayu Jin Yan (Bishan Branch)
其他美食 · ⭐ 4.6
Annex No. 3, No. 1, Xianshan Road, Units 4-2, 4-3, and 4-4
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Annex No. 3, No. 1, Xianshan Road, Units 4-2, 4-3, and 4-4. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Grain Soup, Health-Preserving Millet Seafood Porridge, Spicy Frog with Mini Chili.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 其他美食
- Rating: 4.6
- Address: Annex No. 3, No. 1, Xianshan Road, Units 4-2, 4-3, and 4-4
- Popular dishes: Mixed Grain Soup, Health-Preserving Millet Seafood Porridge, Spicy Frog with Mini Chili, Steamed Sea Bass, Stoneware Yellow Catfish
China trip · China travel
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Dishes
Mixed Grain SoupA nourishing soup made from a blend of grains like millet, corn, red beans, black beans, and job's tears, simmered slowly for a wholesome taste.
Health-Preserving Millet Seafood PorridgeA nourishing porridge made with millet and seafood, offering a delicate, savory flavor and rich nutrition for health benefits.
Spicy Frog with Mini ChiliA spicy Sichuan dish featuring fresh frog meat stir-fried quickly with mini chilies, garlic, and ginger for a bold, numbingly hot flavor.
Steamed Sea BassSteamed sea bass is a dish made with fresh sea bass as the main ingredient, prepared by steaming. After processing, the fish is seasoned with scallions, ginger, and other seasonings, then placed in a steamer and cooked with high-temperature steam until the flesh is fully tender, preserving its delicate and fresh texture.
Stoneware Yellow CatfishA Sichuan dish featuring yellow catfish cooked in a hot stone pot with vegetables and spices, delivering a rich, spicy flavor.
Perilla ChickenA Chinese dish made with chicken and fresh perilla leaves, stir-fried to bring out a fragrant, savory flavor.
Spicy Small Pepper RabbitA spicy Sichuan dish featuring tender rabbit meat stir-fried with small green and red peppers, garlic, and ginger for a bold, aromatic flavor.
Steamed Scallops with Shrimp and Egg FoamFresh scallops steamed with shrimp and egg foam, resulting in a delicate and savory dish.
Grilled Ribeye SteakSkillet beef short ribs are a dish featuring beef short ribs as the main ingredient, marinated and seared on a hot skillet to achieve a crispy exterior and tender interior. Typically cooked with onions and green peppers, the high heat of the skillet quickly cooks the ingredients while locking in juices.