Ugly Duckling BBQ (Hanyang Branch)
地方菜 · ⭐ 4.5
Shop No. 4, Floor 1, Nos. 4–5, Longxing East Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 4, Floor 1, Nos. 4–5, Longxing East Street. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Big Chicken Claw, Little Brother Seafood Pot, Dry-burned Yellow Croaker.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 地方菜
- Rating: 4.5
- Address: Shop No. 4, Floor 1, Nos. 4–5, Longxing East Street
- Popular dishes: Big Chicken Claw, Little Brother Seafood Pot, Dry-burned Yellow Croaker, Shredded Cabbage, Grilled Meat Tendon Skewers
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Dishes
Big Chicken ClawA cold dish made from chicken feet, marinated and braised, then air-dried for a tender yet chewy texture, often served with a savory sauce.
Little Brother Seafood PotA seafood pot dish featuring fresh shellfish, vegetables, and a savory broth, commonly enjoyed in groups.
Dry-burned Yellow CroakerDry-burned small yellow croaker is a Chinese dish featuring small yellow croaker as the main ingredient. The fish is marinated, pan-fried until golden brown, then stir-fried with scallions, ginger, garlic, and doubanjiang. Water or broth is added and simmered until the sauce thickens and the fish absorbs the flavor. Garnish with chopped scallions or cilantro.
Shredded CabbageShredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
Grilled Meat Tendon SkewersGrilled meat tendon skewers made from pork or beef tendons, marinated and grilled to perfection, offering a chewy texture and savory flavor.
Lean PorkLean pork is typically made from pork tenderloin or lean pork, marinated and stir-fried or braised for a tender and nutritious dish.
Lamb Hot PotA hearty dish made with lamb and vegetables, slow-cooked in a pot to create a rich, savory flavor.
Sesame Potato ShredsA refreshing cold dish made from finely shredded potatoes tossed with toasted sesame seeds, offering a crisp texture and nutty aroma.
Sesame Lotus Root StripsA cold dish made from lotus root strips stir-fried with sesame seeds and seasonings, offering a crisp texture and rich sesame aroma.
Lotus Root SoupLotus root soup is made primarily with lotus roots, combined with辅料 like pork ribs or chicken, and simmered slowly to create a clear, flavorful broth.
Air-dried Small Crucian CarpA traditional Chinese dish made by air-drying small crucian carp after cleaning and marinating, resulting in a crispy texture and savory flavor.