Old Place Food Shop
Home-style Chinese cuisine · ⭐ 3.7
Nos. 172–174 Ouhuazhou Avenue (opposite PetroChina Building)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 172–174 Ouhuazhou Avenue (opposite PetroChina Building). It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Thousand Sheet Meat Ball, Stir-fried Eel with Onion, Stir-fried Lotus Root Slices with Leek Flowers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Home-style Chinese cuisine
- Rating: 3.7
- Address: Nos. 172–174 Ouhuazhou Avenue (opposite PetroChina Building)
- Popular dishes: Thousand Sheet Meat Ball, Stir-fried Eel with Onion, Stir-fried Lotus Root Slices with Leek Flowers, Stir-Fried Pumpkin Strips, Sour Cabbage Fish
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Dishes
Thousand Sheet Meat BallThousand Sheet Meat Ball is a dish made with pork as the main ingredient, mixed with seasonings to form a meat paste, then wrapped in thousand sheets (tofu skin). It is cooked by frying or pan-frying, resulting in a crispy outside and tender inside.
Stir-fried Eel with OnionA classic Chinese dish featuring tender eel strips stir-fried with onions, offering a savory and aromatic flavor.
Stir-fried Lotus Root Slices with Leek FlowersStir-fried Lotus Root Slices with Leek Flowers is a Chinese home-style dish made with lotus root slices and leek flowers, stir-fried quickly in hot oil. It has a crisp texture and a fresh, light taste.
Stir-Fried Pumpkin StripsA simple and healthy dish made by stir-frying thin strips of pumpkin in oil until tender and slightly caramelized.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
Snowy Mustard Black Fish SlicesSnowy mustard black fish slices is a dish made with black fish slices and snowy mustard, stir-fried quickly, with a fresh and delicate taste.
Scallion omeletteScallion omelette is a home-style dish made primarily with scallions and eggs. Cut scallions into segments, beat eggs, then stir-fry eggs first, set aside. Stir-fry scallions until fragrant, then mix with eggs and stir well.