庆峰烧烤·呼叫酒友·承诺不卖隔夜海鲜龙虾(1912店)
Barbecue · ⭐ 4.8
No. 588 Huangshan Road, Xiyuan Subdistrict, Daxidi International Commercial Plaza, Building 78, First Floor (First shop north of Huaining Road)
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at No. 588 Huangshan Road, Xiyuan Subdistrict, Daxidi International Commercial Plaza, Building 78, First Floor (First shop north of Huaining Road). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Headless Boiled Lobster in Spiced Sauce, Imperial First-Class Lamb Spine, Dry-Fried Lotus Root Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: Barbecue
- Rating: 4.8
- Address: No. 588 Huangshan Road, Xiyuan Subdistrict, Daxidi International Commercial Plaza, Building 78, First Floor (First shop north of Huaining Road)
- Popular dishes: Headless Boiled Lobster in Spiced Sauce, Imperial First-Class Lamb Spine, Dry-Fried Lotus Root Strips, Qingfeng Edamame, Qingfeng Oil-Steamed June Yellow Crab
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Headless Boiled Lobster in Spiced SauceFresh lobster, head removed, simmered in a special spiced broth for rich flavor and tender meat.
Imperial First-Class Lamb SpineA premium lamb spine dish simmered with aromatic spices, offering tender meat and rich broth.
Dry-Fried Lotus Root StripsDry-fried lotus root strips is a Chinese dish using lotus root as the main ingredient. The sliced roots are fried or dry-sautéed until slightly crispy outside and tender inside, then stir-fried with garlic and chili to infuse flavor.
Qingfeng EdamameQingfeng Edamame is a home-style dish made with fresh edamame stir-fried with garlic and chili, offering a savory and tender taste.
Qingfeng Oil-Steamed June Yellow CrabA Jiangnan-style dish featuring fresh June yellow crabs simmered in oil with ginger, scallions, and yellow wine, resulting in tender crab meat and rich sauce.
Qingfeng BarbecueQingfeng Barbecue features marinated meats and vegetables grilled over charcoal, delivering a smoky, spicy flavor loved by many.
Qingfeng's Secret-Recipe June Yellow CrabFresh June yellow crab is slow-cooked with a secret sauce, resulting in tender meat and rich flavor.
Authentic Lamb SkewersAuthentic lamb skewers are made with fresh lamb, cut into small pieces and threaded onto bamboo sticks. After marinating with salt, cumin, and chili powder, they are grilled over charcoal for a perfect balance of crispy exterior and tender interior with rich aroma.
Toasted Caramelized Bread SlicesBread slices coated with caramel and baked until golden. Main ingredients are bread and sugar. The sugar melts during baking, forming a crisp caramel layer with a soft interior and rich sweetness.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Influencer's Secret-Style June Yellow Crab (Generous Portion)Fresh June yellow crab meat simmered in a secret sauce, served with abundant side ingredients for rich flavor and texture.