Huo Dudu Mom's Dumplings (Guichi Road Branch)
小吃快餐 · ⭐ 4.4
North of Guichi Road
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at North of Guichi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeastern Sour Cabbage and Pork Dumplings, Harbin Sausage, Vegetarian Three Fresh.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 4.4
- Address: North of Guichi Road
- Popular dishes: Northeastern Sour Cabbage and Pork Dumplings, Harbin Sausage, Vegetarian Three Fresh, Meat Three Fresh, Fennel Pork Dumplings
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Dishes
Northeastern Sour Cabbage and Pork DumplingsNortheastern sour cabbage and pork dumplings are filled with fermented cabbage and fresh pork, hand-folded into delicate parcels that deliver a tangy, savory bite.
Harbin SausageHarbin sausage is made primarily from pork, casings, starch, garlic, and other ingredients, and is processed through marinating, grinding, stuffing into casings, baking, boiling, and smoking.
Vegetarian Three FreshVegetarian Three Fresh is a dish primarily made with seasonal vegetables, featuring tender asparagus, crisp black fungus, and nutritious carrots. The preparation is simple: clean the ingredients, cut them into bite-sized pieces, then lightly stir-fry to preserve their natural freshness and nutrients.
Meat Three FreshRou San Xian is a traditional dish primarily made with pork, shrimp, and chives. The preparation involves finely chopping these three ingredients, mixing them with appropriate seasonings, and then wrapping the mixture in dumpling or wonton wrappers. It is ready to eat after being boiled.
Fennel Pork DumplingsFennel pork dumplings are made with fresh pork and fennel, hand-folded into delicate wrappers. Steamed or boiled, they offer a savory, aromatic taste.
Shepherd's Purse and Pork DumplingsDumplings filled with fresh shepherd's purse and pork, handcrafted for a delicate, savory taste.
Leek and Pork DumplingsLeek and pork dumplings made with fresh leeks and lean pork, hand-folded and steamed or boiled for a savory, aromatic dish.
Leek and Egg DumplingsLeek and egg dumplings are a classic Chinese dumpling made with fresh leeks and eggs as the main ingredients. The preparation involves chopping the leeks, mixing them with cooked eggs, adding appropriate seasonings to create the filling, then wrapping the filling in dumpling wrappers and boiling until cooked through.
Celery and Pork DumplingsSteamed dumplings filled with fresh celery and pork, featuring a delicate wrapper and savory filling.
Fresh Pork and Shrimp DumplingsFresh pork and large shrimp are combined in a delicate dumpling, steamed or boiled to perfection for a savory, satisfying bite.