La Wei Beef (Jinko Langqiao Shui Xiang Second Group Store)
Hot pot · ⭐ 3.7
Annex No. 28, No. 1084, Daxuecheng South 2nd Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Annex No. 28, No. 1084, Daxuecheng South 2nd Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Sichuan Boiled Beef Cubes, Satisfying Corn Cake, Corn Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 3.7
- Address: Annex No. 28, No. 1084, Daxuecheng South 2nd Road
- Popular dishes: Sichuan Boiled Beef Cubes, Satisfying Corn Cake, Corn Cake, Sour Soup Pot, Pan-Seared Beef
China trip · China travel
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Dishes
Sichuan Boiled Beef CubesA classic Sichuan dish featuring tender beef cubes cooked in a spicy, numbing broth with vegetables like bean sprouts and greens.
Satisfying Corn CakeSatisfying corn cake is a traditional Chinese staple made primarily from cornmeal, water, and leavening agents. It has a crispy exterior and soft interior with a rich texture.
Corn CakeA traditional snack made from cornmeal, pan-fried to a crispy exterior and soft interior, popular in rural China.
Sour Soup PotSour soup pot is based on a sour broth, with main ingredients including pork, chicken, or beef, and accompaniments such as tofu, vegetables, and vermicelli. To prepare, first boil the sour broth base, then add the main ingredients and side dishes to simmer until fully cooked. The soup has a clear color with a mild sour taste and rich flavor.
Pan-Seared BeefPan-seared beef uses high-quality steak, simply seasoned with salt and black pepper, then cooked in a hot pan until golden outside and tender inside, preserving the natural juices and enhanced with butter and rosemary.