Guxianghui Suan Tang & Meat Pie (Kangning Snack Street Branch)
小吃面食 · ⭐ 3.5
No. 3, south of Kangning Jiayuan Small Market.
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3, south of Kangning Jiayuan Small Market.. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Pork and Vermicelli Dish, Raw Egg, Secret-Recipe Original Millet Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃面食
- Rating: 3.5
- Address: No. 3, south of Kangning Jiayuan Small Market.
- Popular dishes: Pork and Vermicelli Dish, Raw Egg, Secret-Recipe Original Millet Soup, Secret-Recipe Chili Oil, 秘制酱牛肉
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Dishes
Pork and Vermicelli DishA hearty dish made with pork and vermicelli, simmered until tender and flavorful.
Raw EggRaw eggs are fresh eggs consumed without heating. Main ingredient is egg, typically served shell-free and either drunk directly or mixed with other ingredients.
Secret-Recipe Original Millet SoupA rich, savory soup made from slow-cooked bones and millet, seasoned with ginger, scallions, and cilantro for a comforting taste.
Secret-Recipe Chili OilSpecial chili oil made from dried chilies, roasted and ground into powder, then mixed with spices like star anise, Sichuan pepper, and cassia bark, and fried in hot oil. Flavor is enhanced by precise control of oil temperature and time, resulting in a bright red, aromatic chili oil.
秘制酱牛肉Special sauce braised beef uses beef shank as the main ingredient, blanched to remove odor, then simmered slowly with soy sauce, cooking wine, rock sugar, star anise, cinnamon, and bay leaves until tender and flavorful. The finished dish has a glossy red color and a firm, chewy texture.
Spicy Secret-Recipe Cold NoodlesSpicy cold noodles made from premium flour, washed, rolled, and steamed. Served with cucumber, bean sprouts, and carrots, then tossed in a secret sauce of chili oil, garlic paste, soy sauce, vinegar, sesame paste, and Sichuan pepper powder.
Scallion Oil FlatbreadScallion oil cake is a flour-based dish mixed with scallions and salt. Roll the dough into a thin sheet, brush with oil, sprinkle chopped scallions, roll up, flatten again, and pan-fry until golden brown on both sides. Crispy outside, soft inside, with rich aroma.
Leek and Pork PancakeLeek pork pancakes are a Chinese dish made with fresh leeks and pork. Mix minced pork with chopped leeks, season with salt, soy sauce, and ginger, shape into small cakes, and pan-fry until golden brown.