Chen Hongliang Spicy Soup (Fengqing Road Branch)
小吃面食 · ⭐ 3.7
Unit 5, 1st Floor, Building 1, Yuwu Kangju Garden Residential Community, No. 75 Fengqing Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 5, 1st Floor, Building 1, Yuwu Kangju Garden Residential Community, No. 75 Fengqing Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Five-Spice Tea Egg, Premium Two-Mix Stir-Fry, Premium Spicy Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃面食
- Rating: 3.7
- Address: Unit 5, 1st Floor, Building 1, Yuwu Kangju Garden Residential Community, No. 75 Fengqing Road
- Popular dishes: Five-Spice Tea Egg, Premium Two-Mix Stir-Fry, Premium Spicy Soup, Original Tofu Pudding, Savory Tofu Pudding
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Dishes
Five-Spice Tea EggFive-spice tea eggs are a traditional snack made primarily from eggs and tea. The preparation involves boiling the eggs, gently cracking the shells, then simmering them together with tea and five-spice powder to allow the eggs to fully absorb the tea and five-spice flavors.
Premium Two-Mix Stir-FryA dish made with a blend of pork and beef, stir-fried to perfection for a rich and savory flavor.
Premium Spicy SoupA premium spicy soup made with beef, vermicelli, mushrooms, and assorted spices, known for its rich flavor and aromatic heat.
Original Tofu PuddingOriginal tofu pudding is made from soybeans, soaked, ground into slurry, boiled, and then set with coagulants like gypsum or brine. It has a smooth, delicate texture and is typically served without additional seasoning to preserve its natural bean flavor.
Savory Tofu PuddingSalty tofu pudding made with soft tofu, seasoned with broth or stock, typically served with shrimp flakes, seaweed, green onions, and sesame oil. Served in a bowl with the tofu cut into cubes and topped with savory sauce; optional additions include minced meat, pickled vegetables, and mushrooms.
Millet Pumpkin Red Date PorridgeA nourishing porridge made from millet, pumpkin, and red dates, slow-cooked to a sweet and creamy consistency.
Wild Vegetable Tofu DumplingsWild vegetable tofu dumplings are made by wrapping a filling of fresh wild greens and soft tofu in thin dough and steaming until tender, offering a light and nutritious dish.
Beef Pan-Fried DumplingsBeef potstickers are made with flour dough wrapped around minced beef filling, pan-fried until the bottom is crispy, then steamed briefly with a small amount of water until fully cooked.
Carrot and Cabbage RollsA savory dish made by wrapping shredded carrots and cabbage in spring roll wrappers, then frying until crispy. Delivers a fresh, crunchy texture with mild sweetness and savory flavor.
Nutritious Eight Treasure PorridgeNutritious Eight Treasure Porridge is made from glutinous rice, red beans, mung beans, peanuts, lotus seeds, red dates, longan, and coix seed. After soaking, the ingredients are mixed and slowly cooked until thick and tender.