Zhenwei Century Old Brine Noodles (Huaqiao Green Oasis Branch)
小吃面食 · ⭐ 3.3
Huaqiao Lüzhou Phase I
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Huaqiao Lüzhou Phase I. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Pork Noodles, Pork Rib Noodles Stewed, Beef Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.3
- Address: Huaqiao Lüzhou Phase I
- Popular dishes: Braised Pork Noodles, Pork Rib Noodles Stewed, Beef Offal Noodles, Beef Offal Rice Noodles, Meatball Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Braised Pork NoodlesA Chinese noodle dish featuring slow-braised pork and aromatic spices in a rich broth, served over hand-pulled or wide noodles.
Pork Rib Noodles StewedA Chinese home-style dish made with pork ribs and noodles, simmered in a savory sauce until tender and flavorful.
Beef Offal NoodlesA Chinese dish featuring beef offal and noodles simmered in savory sauce with spices.
Beef Offal Rice NoodlesBeef offal rice noodles are made primarily with beef offal (including beef tripe, intestines, and lungs) and rice noodles. After cleaning, the beef offal is boiled and sliced, then cooked together with the rice noodles in a broth. The broth is typically prepared by simmering beef bones or beef brisket, seasoned with aromatics such as green onions, ginger, garlic, star anise, and cassia bark.
Meatball NoodlesA traditional Chinese dish featuring pork meatballs and hand-pulled noodles simmered in a savory sauce until tender and flavorful.
Stewed Intestine NoodlesA Chinese home-style dish made with pork intestines and noodles, slow-cooked with aromatics and seasonings until tender and flavorful.
Fatty Intestine Braised NoodlesFatty intestines are slow-cooked in a rich, savory broth and served over noodles for a deeply flavorful dish.
Stewed Pork Kidney NoodlesA savory dish featuring tender pork kidneys simmered in a rich, aged broth and served over chewy noodles.
Sausage NoodlesA Chinese home-style dish made by simmering sausages and noodles together until the noodles absorb the rich flavors of the sausages.
Egg Braised NoodlesEgg stewed noodles is a Chinese home-style dish using noodles and eggs as main ingredients. Cook noodles halfway, set aside. Stir-fry eggs in oil, add water or broth, then mix in noodles. Cover and simmer until sauce is absorbed, infusing the noodles with rich egg flavor.