Xiwang Food (Star Community Branch, Laxian North Road)
小吃快餐 · ⭐ 3.6
Shop in Mingxing Residential Community, No. 1-14, North Lashan Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop in Mingxing Residential Community, No. 1-14, North Lashan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xiwang Meatballs Vacuum-Sealed, Xiwang Large Ham, Bacon Block.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.6
- Address: Shop in Mingxing Residential Community, No. 1-14, North Lashan Road
- Popular dishes: Xiwang Meatballs Vacuum-Sealed, Xiwang Large Ham, Bacon Block, Red Date Sausage, Vienna Sausage
China trip · China travel
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Dishes
Xiwang Meatballs Vacuum-SealedXiwang Meatballs Vacuum-Sealed is a premium meatball product made from high-quality pork and fresh vegetables, carefully crafted and vacuum-packed to preserve flavor and nutrition for versatile cooking.
Xiwang Large HamXiwang Large Ham is a traditional Chinese dish made from high-quality ham, seasoned and air-dried, then steamed to achieve a firm texture and savory flavor.
Bacon BlockA traditional Chinese dish made from pork belly, cured and dried or smoked, resulting in a savory, firm texture often used in stews or sliced for serving.
Red Date SausageA traditional Chinese snack made by stuffing pork and red dates into sausage casings and steaming until tender, offering a sweet and savory flavor.
Vienna SausageA type of sausage made from pork and beef, seasoned with spices and smoked or boiled, known for its tender texture and rich flavor.
Old Soup Beef ShankBeef shank slowly braised in a rich broth made from old chicken and pork bones, resulting in tender, flavorful meat.
Ham-Stuffed Pork BallsA dish made by wrapping pork filling in ham slices, featuring a savory ham exterior and tender meat interior, often served at banquets or festive meals.
Shank Ham DishA Chinese dish made with pork shank and ham, seasoned and slow-cooked to enhance flavor and texture.
Gongxiang Meat SauceA traditional Chinese dish made by stir-frying minced pork with fermented bean paste, garlic, and ginger to create a rich, savory flavor.
Spicy Duck NeckSpicy duck neck is a dish made primarily from duck neck, processed through marinating, braising, and stir-frying techniques. During preparation, various spices and chili peppers are typically used to infuse flavor and create a rich, spicy taste.