2·6 Ring Old Hot Pot
Hot pot · ⭐ 4.1
Building 2, Taipingyuan Heng'er Street, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Building 2, Taipingyuan Heng'er Street, 1st Floor. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Braised Tofu, Torn Fresh Beef Tripe, 海鸭蛋虾滑.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 4.1
- Address: Building 2, Taipingyuan Heng'er Street, 1st Floor
- Popular dishes: Braised Tofu, Torn Fresh Beef Tripe, 海鸭蛋虾滑, Special Red Pot, Braised Beef
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Dishes
Braised TofuBraised Tofu is a Chinese home-style dish made with tofu as the main ingredient, which becomes soft and tender after being braised. The main seasonings include soy sauce, spices, and a little sugar, giving it a savory and delicious taste.
Torn Fresh Beef TripeHand-teared fresh beef tripe is a dish made from fresh ox tripe, torn by hand and quickly blanched to retain its crisp tenderness. Typically mixed or stir-fried with chili, Sichuan pepper, garlic slices, and green onion segments to highlight the ingredient's natural flavor.
海鸭蛋虾滑海鸭蛋虾滑是一道以新鲜虾滑和海鸭蛋为主要食材的菜肴。虾滑由虾仁剁碎后加入调味料搅拌制成，海鸭蛋则选用海边养殖的海鸭所产的蛋。制作时将虾滑捏成小丸子状，与海鸭蛋一同蒸制或煮制，使虾滑吸收蛋香，形成鲜嫩口感。
Special Red PotA spicy hot pot dish made with beef, tripe, and other ingredients cooked in a rich red broth seasoned with chili and Sichuan pepper.
Braised BeefBraised beef is a dish primarily made with beef, prepared through slow stewing to achieve tender meat and rich broth. The recipe uses high-quality beef combined with various spices and seasonings, then slowly stewed for an extended period to allow the beef to fully absorb the flavorful broth, resulting in a deep and satisfying taste.
Pulled TaroA Sichuan-style dish made by steaming taro until soft and mixing it with seasonings for a rich, spicy flavor.
Mustard MeatballsMustard meatballs are a Chinese dish made by mixing minced meat with mustard sauce and seasonings, shaping into balls, then steaming or frying. They have a spicy, aromatic flavor.
Douban Egg Fried RiceA flavorful fried rice dish made with eggs, rice, and fermented broad bean paste, seasoned with scallions and vegetables.