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Luocan • Beef Knuckle and Offal Pot (Blue Bay Wharf Store)

Hot pot · ⭐ 4.5

Unit M027, B1 Floor, SOLANA Blue Harbor, No. 6 Chaoyang Park Road

Dishes

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  Foshan Fried Spring Rolls

  Foshan Fried Spring Rolls are a traditional Cantonese snack made primarily from tofu skin. The tofu skin is rolled into a tube shape, typically filled with minced pork, mushrooms, and carrots. After rolling, it is secured with bamboo skewers and deep-fried until golden and crispy. The exterior is crunchy while the filling remains flavorful and aromatic.
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  Big Satisfaction Double Combination Pot (Beef Shank & Ox Tongue)

  Big Satisfaction Double Combination Pot (Beef Shank & Ox Tongue) is a stew made primarily with beef shank and ox tongue. The beef shank and ox tongue are slowly cooked to become tender and flavorful.
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  Big Satisfaction Double Pot (Beef Brisket & Tripe)

  A satisfying double-bowl stew featuring beef brisket and ox tripe, slow-cooked with spices to create a rich, tender dish with layered flavors.
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  Handcrafted Lemon Tea

  Handcrafted lemon tea is made with fresh lemon slices, based on black or green tea, and mixed with ice, syrup, or honey. To prepare, gently press the lemon slices by hand to release their aroma, then combine with the tea infusion. Finally, add an appropriate amount of syrup for sweetness, stir well, and enjoy.
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  Hong Kong Style Milk Tea

  Hong Kong-style milk tea is made from black tea and fresh milk. Brew black tea with hot water, filter it, add sugar to taste, then mix with gently heated fresh milk and serve.
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  Wan Chai Egg Yolk Cream Toast

  Wan Chai Egg Yolk Cream Toast is a Western-style snack made with bread topped with cream and egg yolk sauce. The main ingredients are bread, cream, and egg yolk, offering a rich and delicious taste.
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  Offal Stir-Fry

  Offal dish made with beef organs like tripe, intestines, lungs, and heart, cleaned and simmered with spices until tender and flavorful.
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  Beef Brisket

  Beef brisket is primarily made from the rib section of beef, slow-cooked to perfection. The meat is tender with a slight chewiness from its connective tissues, making it ideal for slow cooking to bring out rich flavors. It is typically cooked with spices and vegetables until tender and flavorful, resulting in a rich and savory broth.
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  Hearty Beef Tripe Stew

  Beef offal stew is primarily made with beef tripe, beef intestines, and beef lungs, combined with vegetables such as potatoes and radishes, and seasoned with soy sauce, star anise, cinnamon bark, and other spices, then slowly simmered.
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  Super Juicy Brown Sugar Glutinous Rice Cake

  Red sugar glutinous rice cakes are made from glutinous rice flour, deep-fried or pan-fried until the outside is crispy and the inside is soft and chewy. After cutting the cakes into pieces, they are drizzled with a thickened red sugar syrup, allowing the sweet sauce to seep into the interior and create a burst-of-sweetness effect.
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  Spicy Boiled Duck Blood

  Spicy Boiled Duck Blood is a dish primarily made with duck blood, seasoned with chili peppers, Sichuan peppercorns, and other spices. After cutting the duck blood into pieces, it is stir-fried with scallions, ginger, garlic, and doubanjiang (fermented broad bean paste) until fragrant, then simmered in chicken stock or water until the duck blood is cooked through. Finally, chopped cilantro or green onions are sprinkled on top. The cooking process emphasizes precise heat control to maintain the tender and smooth texture of the duck blood.
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  Abalone

  Abalone is a precious seafood. It is usually cleaned first, then stewed or steamed until fully cooked. Its flesh is tender and nutritious, often served as a main dish at high-end banquets.

Reviews

• Winter_8
  There's so much shopping around here it's kinda ridiculous. You've got Aijia International Shopping Center, INDIGO (颐堤港), Solana (蓝色港湾), Yansha Friendship Store — all super close by. Honestly whatever you're looking for, whether it's trendy new stuff or the big international brands, you'll find it no problem. Super convenient spot to stay if shopping's on your agenda.