Tang Darren (Fudu Plaza Store)
小吃快餐 · ⭐ 3.6
Baifei International Kindergarten, New Blue Diamond Zone E, Zidong Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Baifei International Kindergarten, New Blue Diamond Zone E, Zidong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cucumber Salad, Steamed Pork Meatballs, Steamed Okra with Soy Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Baifei International Kindergarten, New Blue Diamond Zone E, Zidong Road
- Popular dishes: Cucumber Salad, Steamed Pork Meatballs, Steamed Okra with Soy Sauce, Glutinous Rice Stuffed Lotus Root, Red Date Stewed Pear
China trip · China travel
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Dishes
Cucumber SaladA refreshing Chinese cold dish made with cucumber slices seasoned with garlic, vinegar, soy sauce, sugar, and sesame oil for a crisp and tangy flavor.
Steamed Pork MeatballsSteamed pork meatballs are a Chinese dish made from minced pork, seasoned with scallions, ginger, egg white, and starch, then shaped into large balls and steamed until tender. The texture is delicate and soft.
Steamed Okra with Soy SauceSteamed okra is a dish featuring okra as the main ingredient. Fresh okra is washed, blanched in boiling water until colored, then drained and served with a seasoning sauce or plain. Simple to prepare, it retains okra's natural flavor and nutrients.
Glutinous Rice Stuffed Lotus RootStuffed lotus root with glutinous rice is a Chinese dish. Soaked rice is filled into lotus root holes, then boiled or steamed until the rice absorbs the lotus root's fragrance. Sliced and served, often with syrup or brown sugar sauce.
Red Date Stewed PearA sweet and nourishing Chinese dessert made by stewing pear with red dates, known for its moistening and lung-soothing properties.
Stir-Fried Bok Choy with GarlicA simple and healthy dish made by stir-frying fresh baby bok choy with garlic, resulting in a crisp texture and rich garlic flavor.
Steamed Pork Ribs with Fermented Black BeansSteamed spare ribs with fermented black beans is a dish made by steaming pork ribs with a sauce of fermented black beans and other seasonings. The ribs are tender and juicy, infused with the rich aroma of the fermented black beans, offering a complex flavor and nutritious taste.
香喷喷的大米饭香喷喷的大米饭以大米为主要食材，经过清洗后加入适量水，使用电饭煲或锅具蒸煮至熟透。米饭颗粒分明，口感软硬适中，香气浓郁。
Black Sugar Stewed Tamarind GelatinA dessert made by slowly simmering soaked桃胶 with black sugar until the gelatin melts and the broth thickens, resulting in a smooth, sweet flavor with nourishing properties.