Qin Yun Lao Tai Po Tan Tan Mian (Kangju West City Store)
小吃面食 · ⭐ 3.3
No. 4, Kangcheng Road, Unit 141
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4, Kangcheng Road, Unit 141. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Rural Stir-Fried Pork with Rice, Taiwanese Braised Pork Rice Bowl, Potato and Pork Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.3
- Address: No. 4, Kangcheng Road, Unit 141
- Popular dishes: Rural Stir-Fried Pork with Rice, Taiwanese Braised Pork Rice Bowl, Potato and Pork Rice Bowl, Wood Ear Mushroom and Pork Rice Bowl, Pickled Chili Chicken Offal Rice Bowl
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Dishes
Rural Stir-Fried Pork with RiceA classic Hunan dish featuring stir-fried pork belly, peppers, and scallions served over steamed rice.
Taiwanese Braised Pork Rice BowlA classic Taiwanese dish featuring tender braised pork served over steamed rice, often with pickled vegetables for a balanced flavor.
Potato and Pork Rice BowlA popular home-style dish featuring stir-fried pork strips and potato shreds served over rice, offering a savory and satisfying meal.
Wood Ear Mushroom and Pork Rice BowlA savory dish of stir-fried pork strips with wood ear mushrooms, served over steamed rice.
Pickled Chili Chicken Offal Rice BowlA spicy and savory dish featuring chicken offal stir-fried with pickled chili, served over steamed rice.
Braised Pork with RiceA Sichuan specialty dish featuring braised pork slices served over rice, seasoned with soy sauce and fermented bean paste.
Cured Pork Stir-fried with Cauliflower Rice Set MealCured pork stir-fried with cauliflower rice set meal consists of cured pork, cauliflower, and rice, where the cured pork is sliced and quickly stir-fried with cauliflower, then served with rice.
Pickled Yardlong Beans with Minced Pork RicePickled yardlong beans, minced pork, and rice. The pickled beans are stir-fried with minced pork and seasoned with spices, then served with rice.
Green Pepper and Pork Stir-fry Rice BowlA savory dish of stir-fried pork strips with green peppers, served over steamed rice.
Spicy Knife-Pressed NoodlesSpicy knife-cut noodles made from fresh flour, served with beef or pork and vegetables, stir-fried with chili oil, Sichuan peppercorns, and doubanjiang, then mixed with cooked noodles and garnished with green onions and cilantro.