Xiong's Xiao Mian (Shapingba Branch)
小吃快餐 · ⭐ 4.2
No. 16-2-5, Han Yu Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 16-2-5, Han Yu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-Seasoned Pork and Water Chestnut Dumplings with Dried Chili, Xiong Family Cold Cake, Xiong's Tremella Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 16-2-5, Han Yu Road
- Popular dishes: Dry-Seasoned Pork and Water Chestnut Dumplings with Dried Chili, Xiong Family Cold Cake, Xiong's Tremella Soup, Fresh Pork and Lotus Root Dumplings, Leek and Pork Dumplings
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Dishes
Dry-Seasoned Pork and Water Chestnut Dumplings with Dried ChiliFresh pork and water chestnut dumplings are hand-folded and dry-seasoned with dried chili for a spicy, savory bite.
Xiong Family Cold CakeA traditional Chinese dessert made from glutinous rice flour and brown sugar, steamed and served chilled, with a soft, sweet taste and often flavored with osmanthus or red beans.
Xiong's Tremella SoupA delicate soup made with tremella fungus, red dates, and goji berries, slowly simmered to create a smooth, sweet flavor that nourishes the lungs and enhances beauty.
Fresh Pork and Lotus Root DumplingsFresh pork and lotus root dumplings, handcrafted with a delicate wrapper and savory filling, offering a refreshing and satisfying bite.
Leek and Pork DumplingsLeek and pork dumplings are a classic Chinese dish made primarily with fresh leeks and pork. The preparation involves washing and finely chopping the leeks, mixing them evenly with seasoned pork filling, then wrapping the mixture in dumpling wrappers. Finally, the dumplings are cooked by steaming or boiling, resulting in a fragrant and delicious dish.
Fresh Meat Dry-Mixed DumplingsA Sichuan-style dish featuring fresh pork-filled dumplings tossed in a spicy, savory sauce with chili oil and Sichuan peppercorns.
Fresh Pork and Lotus Root Dumplings (Large Portion)Fresh pork and lotus root dumplings, hand-made with a delicate wrapper, served in a savory broth or with spicy oil.