Jinshi Beef Noodles (Changxing Road Branch)
小吃快餐 · ⭐ 3.7
No. 165 Changxing Road, Unit C8, Dong'an Jincheng, No. 102
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 165 Changxing Road, Unit C8, Dong'an Jincheng, No. 102. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tempeh Soy Milk, Dry-Mixed Pork Rib Noodles, Dry-Mixed Authentic Changde Braised Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 165 Changxing Road, Unit C8, Dong'an Jincheng, No. 102
- Popular dishes: Tempeh Soy Milk, Dry-Mixed Pork Rib Noodles, Dry-Mixed Authentic Changde Braised Beef Noodles, Dry-Mixed Mushroom and Pork Noodles, Dan Dan Noodles
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Dishes
Tempeh Soy MilkA nutritious soy milk made from fermented soybeans and tempeh, offering a smooth texture and rich plant-based protein.
Dry-Mixed Pork Rib NoodlesA dish featuring tender pork ribs and round noodles tossed in a savory sauce, offering a satisfying blend of textures and flavors.
Dry-Mixed Authentic Changde Braised Beef NoodlesAuthentic Changde-style braised beef noodles, dry-mixed with rich sauce and hand-pulled noodles for a savory, satisfying meal.
Dry-Mixed Mushroom and Pork NoodlesA savory dish of stir-fried pork strips and mushrooms tossed with seasoned noodles, offering a rich, aromatic flavor.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Authentic Changde Spicy Beef Rice NoodlesA spicy beef and rice noodle dish from Changde, featuring tender beef slices stir-fried with a signature chili sauce over smooth rice noodles.
Braised Pork NoodlesRed-braised pork noodles is a Chinese dish featuring pork belly and noodles. The pork is blanched, then stewed with soy sauce, sugar, and cooking wine until tender and flavorful. It's served over cooked noodles with the rich sauce.
Tiger Skin EggHǔpí Jīdàn is a Chinese dish primarily made with eggs. After boiling and peeling the eggs, cuts are made on the surface to create patterns, then the eggs are pan-fried in oil until the surface is slightly charred and resembles tiger skin. Finally, a seasoned sauce is added and the dish is simmered to absorb the flavors.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Shredded Pork with Mushroom and Rice NoodlesA classic Chinese dish featuring tender pork strips, fresh mushrooms, and rice noodles stir-fried to perfection.