Liang Pi Sir·Rou Jia Mo·Su La Fen·Mi Line (Zhong Ang Times Square Store)
小吃快餐 · ⭐ 3.7
No. 11 Courtyard, Mentougou Road, Commercial Building No. 2, Unit 1-091
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 11 Courtyard, Mentougou Road, Commercial Building No. 2, Unit 1-091. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Fresh Chili Cold Noodles, Mr. X's Cold Noodles, Mr. Zhang's Signature Cold Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 11 Courtyard, Mentougou Road, Commercial Building No. 2, Unit 1-091
- Popular dishes: Traditional Fresh Chili Cold Noodles, Mr. X's Cold Noodles, Mr. Zhang's Signature Cold Noodles, Mr. X's Grilled Wheat Gluten, Pumpkin Porridge
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Dishes
Traditional Fresh Chili Cold NoodlesTraditional spicy cold rice noodles are made from wheat flour dough, mixed with fresh chili, garlic, vinegar, soy sauce, and sesame oil. The dough is washed to remove starch, leaving gluten, then the remaining slurry is steamed into thin sheets, cooled, sliced, and tossed in a spicy sauce.
Mr. X's Cold NoodlesMr. Xian's cold noodles are made with boiled noodles and topped with shredded cucumber, carrot, egg skin, and other ingredients. The noodles are rinsed with cold water and mixed with a flavorful sauce for a smooth, chewy texture.
Mr. Zhang's Signature Cold NoodlesMr. X's signature cold noodles are made from high-quality flour, processed through washing, rolling, and steaming to create thin, elastic sheets. Topped with shredded cucumber, bean sprouts, and carrot, then dressed with a special sauce of soy sauce, vinegar, chili oil, garlic paste, and sesame paste.
Mr. X's Grilled Wheat GlutenMr. Xian's grilled gluten is a barbecue dish primarily made with gluten. The gluten is cut into pieces, skewered, brushed with sauce, and grilled over charcoal or a grill until the surface is slightly charred, offering a crispy exterior and tender interior.
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Signature Bone Broth Meat Sauce Rice NoodlesSignature bone broth meat sauce rice noodles made with pork bone broth, stir-fried meat sauce, and细米线, served mixed together. Ingredients include pork bones, minced pork, rice noodles, and garnishes like green onions and garlic.
Grilled Cold NoodlesGrilled cold noodles is a snack primarily made with cold noodles. The preparation involves placing the cold noodles on a grill, adding ingredients such as eggs and sausages, grilling until the surface turns golden and crispy, then brushing with sauce and sprinkling with green onions and cilantro.
Freshly Baked Puff Pastry with Pepper and PorkFreshly baked flaky pastry stuffed with stir-fried pork filling and fresh green pepper strips, featuring a crispy outer layer and soft inner texture, with savory meat and sweet peppers for a rich flavor experience.
Black Pepper Pure Meat Grill SausageBlack pepper pure meat sausages are made with selected pork as the main ingredient, seasoned with black pepper flakes, salt, sugar, soy sauce, and other seasonings, then stuffed into sausage casings and slowly roasted at low temperature. The finished product has a slightly charred outer skin and juicy, firm inner meat.