Shaanxi Noodle House (Weiling Road Store)
地方菜 · ⭐ 3.6
No. 28, Lane 611, Weiling Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 28, Lane 611, Weiling Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cumin Meat Sandwich, Qishan Sautéed Pork Noodles, Oil-Poured Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 地方菜
- Rating: 3.6
- Address: No. 28, Lane 611, Weiling Road
- Popular dishes: Cumin Meat Sandwich, Qishan Sautéed Pork Noodles, Oil-Poured Noodles, Stir-Fried Pork with Knife-Cut Noodles, Lazhi Meat-filled Flatbread
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Dishes
Cumin Meat SandwichCumin meat-filled flatbread is a Chinese snack featuring grilled flatbread stuffed with stir-fried cumin-flavored meat filling. The flatbread is crispy on the outside and tender inside, while the meat filling, seasoned with cumin powder and stir-fried, emits a unique aroma and offers a delicious, tender texture.
Qishan Sautéed Pork NoodlesQishan Sautéed Pork Noodles are made primarily with noodles and pork, supplemented by various vegetables and seasonings. The noodles are thin and delicate, while the broth is tangy, spicy, savory, and fragrant. The pork is diced and stir-fried with seasoning to create a distinctive sauce called 'saotzi,' which is then cooked together with the noodles, showcasing a rich regional flavor.
Oil-Poured NoodlesOil-poured拉条子 is a traditional noodle dish made with hand-pulled noodles, topped with scallions, garlic, chili powder, and hot oil to enhance aroma. The noodles are chewy and elastic, while the toppings release rich fragrance when heated.
Stir-Fried Pork with Knife-Cut NoodlesA classic Chinese dish featuring stir-fried pork strips and knife-cut noodles, seasoned with savory sauce for a rich, satisfying flavor.
Lazhi Meat-filled FlatbreadLazhi meat stuffed flatbread is a Chinese snack made primarily from baked flatbread and braised pork that is perfectly balanced between fat and lean. The baked flatbread is crispy on the outside and tender on the inside, while the braised pork has been slowly stewed to perfection, resulting in rich flavor and soft texture. Simply chop the braised pork and stuff it into the sliced flatbread to complete the dish.
Saozi Dry-Mixed Wide NoodlesA traditional Shaanxi dish featuring hand-pulled wide noodles tossed with a savory meat sauce made from minced pork and vegetables.
Saozi Dry-Mixed NoodlesA hearty noodle dish made with hand-pulled wide noodles tossed in a savory meat and vegetable sauce, popular in Chinese home cooking.
Sliced Pork with Chili Oil NoodlesSaozi meat oil-poured noodles are a Chinese noodle dish made with pork mince, carrots, green peppers, and beans. The sauce is stir-fried and mixed with boiled noodles, then topped with hot oil to enhance aroma.
Saozi Meat Stir-Fried Knife-Sliced NoodlesA savory dish of stir-fried pork and knife-cut noodles with vegetables, popular in northern China.