Ding Jiapo Potato (Dali Hall Store)
小吃快餐 · ⭐ 3.3
No. 3, Xuetianwan Zhengjie, Annex 7–8, Daxigou Subdistrict (inside Daili Hall Food Street)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3, Xuetianwan Zhengjie, Annex 7–8, Daxigou Subdistrict (inside Daili Hall Food Street). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dingjiapo Potato Slices, Dingjiapo Tofu Skin, Mixed Wolf-Tooth Potato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.3
- Address: No. 3, Xuetianwan Zhengjie, Annex 7–8, Daxigou Subdistrict (inside Daili Hall Food Street)
- Popular dishes: Dingjiapo Potato Slices, Dingjiapo Tofu Skin, Mixed Wolf-Tooth Potato, Potato Dumplings, Mashed Potatoes
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Dishes
Dingjiapo Potato SlicesA spicy Sichuan-style snack made from sliced potatoes, fried or stir-fried with chili and Sichuan pepper for a fragrant, crispy bite.
Dingjiapo Tofu SkinDingjiapo Tofu Skin is a traditional Sichuan snack made from high-quality tofu skin stir-fried with minced pork and seasonings, offering a rich, savory flavor.
Mixed Wolf-Tooth PotatoA dish made primarily with potatoes, sliced into wolf-tooth shapes, fried or pan-fried, then stir-fried with carrots, green peppers, and onions, seasoned to perfection.
Potato DumplingsA traditional Chinese home-style dish made by steaming or boiling potatoes, then mixing with seasonings for a soft and savory flavor.
Mashed PotatoesMashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
Fruit Rose Ice JellyA refreshing dessert made with ice jelly, fresh fruits, and rose petals, offering a sweet and cool taste perfect for summer.
Spicy Oil CondimentOil chili is made by roasting dried chilies, grinding them into powder, and mixing with hot oil. Main ingredients include dried chilies and cooking oil, sometimes with Sichuan pepper, garlic, and green onions. First, dry the chilies until crispy, cool, grind finely, then pour hot oil over to release aroma.
Rose Glutinous Rice Balls with Ice JellyRose glutinous rice dumpling ice jelly is a dessert made with glutinous rice dumplings and ice jelly. The dumplings are fried or steamed, then mixed with ice jelly flavored with brown sugar and rose jam, plus toppings like crushed peanuts and sesame.
Brown Sugar Cold CakeRed sugar rice cake is a traditional dessert made from glutinous rice flour mixed with red sugar syrup, steamed until cooked, then cooled and cut into pieces.
Classic Grass Jelly Taro BallsA refreshing dessert made with chewy taro balls and grass jelly, served in sweet syrup or coconut milk.