Zhou's Noodle Shop (Xianzheng Street Store)
小吃面食 · ⭐ 4.1
No. 16 Xianzheng Street, Chengnan Road Subdistrict (opposite Sengqian Sake House on Cai'e South Road)
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 16 Xianzheng Street, Chengnan Road Subdistrict (opposite Sengqian Sake House on Cai'e South Road). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Soup Pork Rib Handmade Rice Noodles, Original Soup Shredded Pork Handmade Rice Noodles, Original Soup Spicy Handmade Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 4.1
- Address: No. 16 Xianzheng Street, Chengnan Road Subdistrict (opposite Sengqian Sake House on Cai'e South Road)
- Popular dishes: Original Soup Pork Rib Handmade Rice Noodles, Original Soup Shredded Pork Handmade Rice Noodles, Original Soup Spicy Handmade Rice Noodles, Stir-Fried Meat Sauce Noodles, Mixed Sauce Rice Noodles
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Dishes
Original Soup Pork Rib Handmade Rice NoodlesFresh pork ribs and handmade rice noodles simmered in a rich, original broth for a savory, satisfying dish.
Original Soup Shredded Pork Handmade Rice NoodlesFresh pork shreds simmered in a traditional bone broth, served with handmade rice noodles for a rich, savory experience.
Original Soup Spicy Handmade Rice NoodlesHandmade rice noodles served in a flavorful broth with fermented vegetables and chili, delivering a bold spicy and sour taste.
Stir-Fried Meat Sauce NoodlesA Chinese dish featuring stir-fried meat sauce served over dry noodles, known for its savory and slightly spicy flavor.
Mixed Sauce Rice NoodlesA Chinese dish featuring rice noodles tossed in a savory sauce made from minced pork, fermented black beans, and sweet soy sauce.
Beef BrisketBeef brisket is primarily made from the rib section of beef, slow-cooked to perfection. The meat is tender with a slight chewiness from its connective tissues, making it ideal for slow cooking to bring out rich flavors. It is typically cooked with spices and vegetables until tender and flavorful, resulting in a rich and savory broth.
Braised Beef NoodlesStewed beef noodle soup features tender beef and soft rice noodles as its main ingredients, simmered in a rich stew to infuse the beef with savory flavor and allow the noodles to absorb the hearty broth. Accompanied by适量 vegetables and seasonings, it presents a dish that is a feast for the eyes, nose, and palate.
Old Changsha Fortune Bag Fresh Pork WontonsFresh pork wontons shaped like fortune bags, made with minced pork and seasoned with scallions and ginger, wrapped in thin dough and boiled in a clear broth for a smooth, tender texture.
Meat Cake EggA Chinese home-style dish made by mixing minced pork with egg and steaming or frying until tender, offering a rich and savory flavor.
Meat Cake Egg Soup with Shredded PorkA hearty dish featuring a meat cake made from minced pork and egg, simmered with shredded pork in a clear broth for a rich, savory flavor.
Changsha Rice NoodlesChangsha rice noodles are a Hunan local snack featuring fine rice noodles, beef or pork, pickled beans, chili oil, and cilantro. Cooked noodles are mixed with stir-fried meat sauce, pickled beans, chili oil, then topped with green onions and cilantro.