Full Bowl Noodle Shop
小吃面食 · ⭐ 3.9
Jincheng North Ramp, Qingming Bridge Subdistrict, Liangxi District (420 meters on foot from Exit 4 of Renmin Hospital Metro Station)
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jincheng North Ramp, Qingming Bridge Subdistrict, Liangxi District (420 meters on foot from Exit 4 of Renmin Hospital Metro Station). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Round Pot Pig Trotter, Block Meat, Pork Cutlet Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃面食
- Rating: 3.9
- Address: Jincheng North Ramp, Qingming Bridge Subdistrict, Liangxi District (420 meters on foot from Exit 4 of Renmin Hospital Metro Station)
- Popular dishes: Round Pot Pig Trotter, Block Meat, Pork Cutlet Rice, Red Soup Noodles, Fungus Meatball Rice
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Dishes
Round Pot Pig TrotterA dish made by stewing pork trotters and serving them in a round pot, resulting in a soft and richly flavored texture.
Block MeatA home-style dish made by stewing or braising small pieces of pork or beef, seasoned with soy sauce, sugar, and cooking wine for a savory, tender flavor.
Pork Cutlet RiceDàpái fàn is a Chinese fast food dish featuring pork cutlet as the main ingredient, typically pan-fried or deep-fried until golden, served over rice. Sometimes accompanied by sauce or side dishes like vegetables or eggs to enhance flavor.
Red Soup NoodlesRed soup noodles are a type of noodle dish primarily made with noodles, meat, or vegetables. Its distinctive feature is the rich red broth, typically prepared by simmering chili peppers, soy sauce, and other spices. The cooked noodles are mixed with the broth and served with toppings such as meat or vegetables, creating an appealing red-colored dish.
Fungus Meatball RiceA Chinese home-style dish featuring meatballs made from pork and fermented wheat gluten, simmered in broth and served over rice.
Duck Leg RiceDuck leg rice is made with fresh duck legs as the main ingredient, paired with fragrant rice steamed together. The duck legs are first marinated to absorb flavor, then simmered with the rice, allowing the rice to absorb the rich essence of the duck for a delicious and satisfying taste.