Panda Restaurant (Tiantongyuan Longde Square Store)
Western cuisine · ⭐ 4.4
Second Floor, Longde Plaza, No. 186 Li Tang Road
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Second Floor, Longde Plaza, No. 186 Li Tang Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Burgundy-style Wine-Braised Snails, Pasta, Lucky Super Supreme Fries Pizza Combo.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.4
- Address: Second Floor, Longde Plaza, No. 186 Li Tang Road
- Popular dishes: Burgundy-style Wine-Braised Snails, Pasta, Lucky Super Supreme Fries Pizza Combo, Lucky Beef & Salted Egg Bacon Pizza, Rich Aromatic Chicken Wings
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Dishes
Burgundy-style Wine-Braised SnailsBurgundy-style snails baked in red wine with onions, garlic, butter, parsley, and wine, then roasted until tender to absorb the rich flavors.
PastaPasta, using pasta as the main ingredient, typically paired with various sauces such as tomato sauce or cream sauce, and supplemented with meats, seafood, or vegetables. After cooking, the noodles are mixed evenly with the sauce and ingredients, resulting in a rich texture and vibrant colors.
Lucky Super Supreme Fries Pizza ComboPizza crust with fried potato wedges, filled with various meats and vegetables such as ham, bacon, sausage, onion, bell pepper, mushroom, topped with abundant cheese and baked at high temperature.
Lucky Beef & Salted Egg Bacon PizzaThe Prosperity Golden Fortune Beef and Salted Egg Yolk Bacon Pizza features a pizza crust topped with a savory blend of salted egg yolk and bacon, baked to a golden crispiness, delivering an irresistible aroma and texture.
Rich Aromatic Chicken WingsChicken wings are marinated, then deep-fried until the skin is crispy. They are then stir-fried with minced garlic, ginger slices, soy sauce, sugar, and other seasonings to allow the flavors to fully penetrate. The main ingredients are chicken wings and seasonings, and the preparation methods include marinating, frying, and stir-frying.
SteakSteak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
Super Supreme Pizza (New)The Super Supreme Pizza is built on a crispy crust, generously spread with rich tomato sauce and topped with an abundance of mozzarella cheese. It features Italian sausage, roasted ham, bacon, beef cubes, fresh onions, green peppers, and black olives, all baked at high temperature until the cheese melts and the flavors blend harmoniously.
Super Supreme Pizza (Cheese Stuffed Regular)The Super Supreme Pizza is made with a wheat flour crust, edged with rich cheese. The surface is spread with Italian tomato sauce and topped with a variety of meats such as sausage, ham, beef, pork, and bacon, along with vegetables like onion, bell peppers, and black olives. After baking, it offers a rich and layered flavor experience.
Vanilla Glazed ShrimpVanilla tail shrimp is made with large Chinese river prawns, with shells removed but tails retained. The shrimp backs are split open and the veins removed before marinating. They are then coated with a special herb sauce and deep-fried until golden brown. The dish has a golden color, with shrimp tails shaped like peacock tails, resembling shrimp balls in appearance.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.
Reviews
- picky_rosemaryHaven't done a dine-in at Pizza Hut in forever — saw it while we were out shopping today so we just had to stop in. Honestly kinda blew me away! The durian pizza was still super good, crust was baked nice and crispy. The spaghetti was a huge hit with my little one, and eating in really does make a difference, she ate almost half a bowl!!! All the sides were really tasty too. Service was great, they didn't charge for packing up our leftovers, and they even offered extra ketchup without us asking!
