Rich and Prosperous Rice Snack Shop
小吃快餐 · ⭐ 4.1
No. 23-2, Xigang Road, Changgang Subdistrict (360 meters on foot from Exit C of Xiaogang Metro Station)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 23-2, Xigang Road, Changgang Subdistrict (360 meters on foot from Exit C of Xiaogang Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cloud Ear and Winter Mushroom Chicken Rice, Four Gods Damp-Removing Soup, Lamp Grass Soothing and Clearing Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 23-2, Xigang Road, Changgang Subdistrict (360 meters on foot from Exit C of Xiaogang Metro Station)
- Popular dishes: Cloud Ear and Winter Mushroom Chicken Rice, Four Gods Damp-Removing Soup, Lamp Grass Soothing and Clearing Soup, Garlic Pork Rib Rice, Shrimp Paste Tofu Skin Pork Rice
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Dishes
Cloud Ear and Winter Mushroom Chicken RiceCloud ear winter mushroom chicken rice is made with chicken, cloud ear, and winter mushrooms, stir-fried. It has a smooth texture and a delicious taste.
Four Gods Damp-Removing SoupFour Gods Damp-Removing Soup is a Chinese soup made with poria, yam, lotus seeds, and water chestnuts, known for its spleen-strengthening and damp-removing effects. These ingredients are usually cooked together with chicken or lean meat, resulting in a light and fresh taste.
Lamp Grass Soothing and Clearing SoupLamp Grass Soothing and Clearing Soup is mainly made with lamp grass, along with red dates, lily bulbs, and lotus seeds, cooked in water. It has a light taste and helps to calm the mind and clear the heart.
Garlic Pork Rib RicePork ribs marinated in garlic, soy sauce, and seasonings, then grilled or pan-fried and served over rice for a savory, aromatic dish.
Shrimp Paste Tofu Skin Pork RiceShrimp paste tofu skin pork rice is a Chinese rice dish made with shrimp paste, tofu skin, and pork belly. The pork is stir-fried first, then combined with tofu skin and shrimp paste, and mixed with rice.
Cucumber Stir-Fried with PorkA classic Chinese dish featuring fresh cucumber and lean pork, quickly stir-fried for a crisp and tender texture.
Chicken Feet Peanut Red BeanChicken Feet Peanut Red Bean is a Chinese dish made with chicken feet, peanuts, and red beans, usually cooked by stewing or braising. It has a soft texture and a rich aroma.
Sesame Oil Shredded Chicken RiceSesame oil shredded chicken rice is a dish made with cooked chicken leg meat, mixed with sesame oil and ingredients such as green onions and ginger. The chicken is hand-shredded and combined with fragrant sesame oil, offering a tender texture and rich aroma.