Close

Cai Dabang Fried Potato (Central City Branch)

小吃快餐 · ⭐ 4.1

Unit 1-1-13, Building 9, No. 669, Shanbanqiao Road

Dishes

• 

  Bursting Tofu

  A crispy-fried tofu dish with a soft, juicy center that bursts with flavor when bitten into, often served with a savory sauce.
• 

  Dai-Flavored Tapioca Noodles

  Dai-Flavored Tapioca Noodles is a Yunnan specialty made with tapioca noodles and seasonings such as chili, coriander, and green onions. It has a smooth texture and a fresh, spicy flavor with a strong local taste.
• 

  Dai-style Wolf-tooth Potatoes

  A dish made with potato cut into wolf-tooth shapes, deep-fried and stir-fried with Dai-style spices, garlic, and chili for a crispy, spicy flavor.
• 

  Filled Fish Dumplings

  Baoxin Fish Tofu is a dish made primarily from fish paste and tofu. The fish paste is stuffed into tofu cubes and then steamed or pan-fried. The outer tofu is soft while the inner fish filling is fragrant, offering a rich texture.
• 

  Salted Egg Yolk Potato Crisps

  A savory Chinese dish featuring crispy fried potato slices coated in a rich, salty egg yolk sauce, combining crunchy texture with umami flavor.
• 

  Handmade Crispy Pork Strips

  Handmade crispy pork strips made from pork tenderloin, sliced into strips, coated with starch and egg, then deep-fried until golden and crunchy. A touch of salt and pepper enhances the flavor.
• 

  Signature Wolf Tooth Potatoes

  Wolf tooth potatoes are sliced into jagged shapes, deep-fried, and stir-fried with chili and Sichuan pepper for a crispy, spicy flavor.
• 

  Full of Flavor Tofu with Starch Coating

  Full of Flavor Tofu with Starch Coating is a Chinese dish made with soft tofu coated in starch and fried. It has a crispy exterior and tender interior, with rich flavor and various seasonings.
• 

  Crisp Spicy Cold Noodles

  Crisp Spicy Cold Noodles is a cold dish made with noodles, cucumber, bean sprouts, chili and other ingredients. The noodles are cooked, then cooled and mixed with seasonings and vegetables, offering a fresh and spicy taste.
• 

  Tender Beef Stir-fry

  Tender beef strips stir-fried quickly with vegetables for a flavorful and juicy dish.
• 

  Wolf Tooth Potato with Chicken

  Wolf tooth potato with chicken is a Chinese dish made with wolf tooth potatoes and chicken. The potatoes are cut into strips, fried until crispy, and mixed with cooked chicken and seasonings. It has a crispy outside and tender inside, with a fresh and fragrant taste.
• 

  Brown Sugar Glutinous Rice Balls

  A traditional Chinese dessert made from glutinous rice balls coated in sweet brown sugar syrup, offering a soft and chewy texture with rich sweetness.
• 

  Trendy Wheat Gluten Noodles

  Internet-famous gluten noodles are a snack made primarily from gluten. The preparation involves cutting the gluten into appropriate sizes, then stir-frying it with a specially prepared chili sauce and spices until the gluten is fully flavored and slightly caramelized on the surface.
• 

  Tofu Wolf Tooth Potato

  Tofu wolf tooth potato is a Chinese snack made with potatoes and tofu. Potatoes are cut into wolf tooth shapes, fried with tofu, and then stir-fried with seasonings. The texture is crispy, and the taste is fresh and fragrant.
• 

  Spicy Finger-Licking Chicken Wings

  Spicy finger-licking chicken wings are made with chicken frames, marinated and fried, then stir-fried with chili and Sichuan pepper. They are crispy on the outside and tender on the inside, with a spicy and flavorful taste.
• 

  Spicy Squid Skewers

  Fresh squid is marinated with spicy seasonings and grilled or fried on skewers, delivering a flavorful and slightly spicy dish.
• 

  Golden Corn Kernels

  Golden corn kernels is a dish primarily made with fresh corn kernels, typically blanched or stir-fried and then mixed with a small amount of oil and seasonings. During preparation,辅料 such as chopped scallions and diced carrots may be added to enhance both flavor and color.
• 

  Golden Cod Cutlet

  Fresh cod fillet marinated and deep-fried to golden crispness, served with a hint of lemon for a savory, satisfying bite.

Reviews