Meow Meow Fried Chicken & Ready-to-Eat Food
小吃快餐 · ⭐ 3.6
No. 17, Liugudao Hutong, Houqiao Village
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 17, Liugudao Hutong, Houqiao Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Lamb Skewers, Fried Mushroom Skewers, Fried Tofu Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 17, Liugudao Hutong, Houqiao Village
- Popular dishes: Fried Lamb Skewers, Fried Mushroom Skewers, Fried Tofu Skewers, Crispy Chicken Cutlet, Fried Chicken Hearts
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Dishes
Fried Lamb SkewersLamb skewers are made primarily from lamb, cut into pieces and threaded onto bamboo or metal skewers. After marinating, they are fried in hot oil until golden and crispy. The outside is香脆 (crispy), while the inside remains tender and juicy—this popular street food is also perfect for homemade preparation.
Fried Mushroom SkewersFried mushroom skewers are made by removing the stems from fresh mushrooms, threading them onto bamboo skewers, coating them in a thin layer of batter or starch paste, and frying in hot oil until golden and crispy. Main ingredients are mushrooms and cooking oil, with frying as the preparation method.
Fried Tofu SkewersFried tofu skewers made by cutting tofu into cubes, threading onto bamboo sticks, coating with starch or batter, then frying until golden and crispy. Crispy outside, soft inside—often served as a snack or side dish.
Crispy Chicken CutletFried chicken cutlets made from breast meat, sliced into thin strips, coated with starch and egg, then lightly dusted with breadcrumbs before frying until golden and crispy. Crispy outside, tender inside.
Fried Chicken HeartsFried chicken hearts is a snack made primarily from chicken hearts, which are marinated and then deep-fried until golden and crispy. The chicken hearts are crispy on the outside and tender inside, with an aromatic flavor that makes them an excellent choice for drinking alcohol or as a snack.
Fried Black Pepper SausageFried black pepper sausage is made from pork intestines, marinated with black pepper, salt, and other seasonings, then coated in starch or batter and deep-fried until golden and crispy.
Boiled peanuts and edamameBoiled peanuts and edamame is a simple home-style dish, primarily made with fresh peanuts and edamame. The preparation involves cleaning the peanuts and edamame, adding适量 water and seasonings such as salt and star anise, then boiling until fully cooked. This dish features bright colors and a tender texture, making it an excellent choice for cooling off during summer.
Smoked Beef HeartSmoked heart meat is a dish made primarily from pork heart. After cleaning, the meat is marinated with salt and cooking wine, then smoked to develop a unique smoky aroma. The finished product has a firm texture, a light yellow color, and a rich, layered taste.
Crispy Chicken SkinCrispy chicken skin is a snack made primarily from chicken skin. After marinating, the chicken skin is fried until golden and crispy, presenting an appealing color and aroma.
Duck Intestine SkewersDuck intestine skewers are made by cleaning duck intestines, cutting them into segments, threading onto bamboo sticks, and quickly cooking through boiling or grilling. Typically served with dipping sauce for a crisp texture.