Shaanxi Cold Noodles (Shangyuan Store)
小吃快餐 · ⭐ 3.4
No. 104-2, Hezuo Street, Unit -2-1-2
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 104-2, Hezuo Street, Unit -2-1-2. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: All-in-One Cold Noodles, All-in-One Dan Dan Noodles, Hand-held Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 104-2, Hezuo Street, Unit -2-1-2
- Popular dishes: All-in-One Cold Noodles, All-in-One Dan Dan Noodles, Hand-held Pancake, Fried Enoki Mushrooms, Crispy Celery Rolls
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Dishes
All-in-One Cold NoodlesA Chinese cold dish made from wheat noodles, served with vegetables and seasoned with vinegar, garlic, and chili oil.
All-in-One Dan Dan NoodlesA classic Sichuan noodle dish made with thin noodles and a spicy sesame sauce, topped with minced meat, pickled vegetables, and crushed peanuts.
Hand-held PancakeHand-held pancakes are thin, crispy cakes made from flour and cooked by pan-frying. To prepare them, the dough is rolled into a thin sheet, sprinkled with scallions, oil, and salt, then rolled into a cylindrical shape, flattened into a thin pancake, and finally fried in a flat pan or electric griddle until golden and crispy.
Fried Enoki MushroomsFried enoki mushrooms is a deep-fried dish using enoki mushrooms as the main ingredient. After washing and drying, the mushrooms are lightly coated in starch or batter and fried in hot oil until golden and crispy. Serve drained of excess oil. The dish has a crispy exterior and tender interior with rich texture.
Crispy Celery RollsFried cilantro rolls are a deep-fried dish using fresh cilantro as the main ingredient. Cilantro is washed, dried, mixed with seasoned meat or tofu, rolled into a cylinder, coated in a thin batter or starch, then fried until golden and crispy.
Crispy Fried MushroomsFried fresh mushrooms is a deep-fried dish primarily made with fresh mushrooms. After removing the stems and washing the mushrooms, they are marinated with seasonings for a while, then coated with starch or batter before being fried in hot oil until golden and crispy.
Corn Sausage Grilled Cold NoodlesA creative street food combining grilled cold noodles with corn sausage, offering a savory and slightly sweet flavor with a satisfying chewy texture.
Sliced Pork Stir-fryA Chinese dish made by stir-frying thin slices of pork with vegetables, known for its tender texture and savory flavor.
Fish BallsFish balls are spherical foods made primarily from fish meat, processed through fine cutting, stirring, and shaping techniques. To prepare them, fresh fish meat is selected, deboned, cut into small pieces, then mashed with the back of a knife to form fish paste. Appropriate amounts of starch, egg white, salt, and other seasonings are added and mixed evenly. Finally, the mixture is shaped by hand or tools into small balls and boiled in hot water until cooked through.
Chicken Sausage Egg PancakeA savory pancake made with eggs and chicken sausage, pan-fried until golden brown.