Sally's Italian Restaurant (Hangzhou Linping Yintai City Store)
Western cuisine · ⭐ 4.0
Unit 04023, 4th Floor, Linping Intime City, No. 1 West Shiji Avenue
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit 04023, 4th Floor, Linping Intime City, No. 1 West Shiji Avenue. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bacon and Chicken Double Pizza, Cheesy Creamy Baked Mashed Potatoes, Cream of Mushroom Soup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Western cuisine
- Rating: 4.0
- Address: Unit 04023, 4th Floor, Linping Intime City, No. 1 West Shiji Avenue
- Popular dishes: Bacon and Chicken Double Pizza, Cheesy Creamy Baked Mashed Potatoes, Cream of Mushroom Soup, Appetizer Platter, Italian Seafood Pasta
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Dishes
Bacon and Chicken Double PizzaA crispy crust topped with tomato sauce, mozzarella cheese, and a savory combination of bacon and chicken pieces, baked to golden perfection.
Cheesy Creamy Baked Mashed PotatoesA creamy mashed potato dish blended with milk, butter, and cheese, then baked until golden and flavorful.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Appetizer PlatterA snack platter typically includes a variety of small dishes, with main ingredients such as fried chicken wings, spring rolls, braised dishes, cold salads, and dried tofu. The cooking methods mainly involve frying, braising, and cold mixing, paired with different seasonings.
Italian Seafood PastaItalian seafood pasta features pasta with fresh shrimp, mussels, and squid in a savory tomato or white wine sauce.
Special Grilled Sausage PlatterA platter of specially grilled sausages made from premium pork, marinated in secret spices and charcoal-grilled to perfection. Served with fresh vegetables and a signature sauce for a rich, savory experience.
Garlic BreadGarlic bread is made primarily from fresh garlic cloves, French bread, and olive oil. The garlic is minced and mixed with olive oil, then spread onto bread slices and baked until golden and crispy, releasing a rich garlic aroma.
SnailSnails typically refer to edible snails, with live snails as the main ingredient. After cleaning, removing the shells, and blanching, they are sautéed or roasted using butter, garlic, herbs, and other seasonings. This dish is commonly found in French cuisine.
Spicy PastaSpicy pasta made with Italian noodles, chili, garlic, and tomato sauce for a bold, fiery flavor.
Roasted Chicken WingsRoasted chicken wings made with marinated drumettes, grilled to perfection for a crispy skin and juicy meat.