Black Eye Bear · Chinese Sushi (Shuangnan Store)
日料 · ⭐ 4.2
No. 92, West Section of Ring Road 2, Unit 10
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 92, West Section of Ring Road 2, Unit 10. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 奥尔良寿司, Signature Bear Roll, Japanese Mochi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 日料
- Rating: 4.2
- Address: No. 92, West Section of Ring Road 2, Unit 10
- Popular dishes: 奥尔良寿司, Signature Bear Roll, Japanese Mochi, Love in Cherry Blossom, Grilled Eel Hand Roll
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Dishes
奥尔良寿司奥尔良寿司是以米饭、生鱼片或熟食食材为主料，搭配奥尔良风味腌制的鸡肉或虾仁，用海苔包裹成型，再加入黄瓜、牛油果等辅料制成的寿司。制作时将米饭拌入寿司醋，铺在海苔上，放上腌制好的肉类和蔬菜，卷起切段。
Signature Bear RollThe signature Bear Roll is made primarily with pork filling, seasoned with scallion and ginger paste, soy sauce, and cooking wine, then mixed evenly and wrapped in thin dough before steaming. The finished product is cylindrical in shape, with a soft outer skin and a savory, fragrant filling.
Japanese MochiJapanese mochi is a traditional Japanese dessert made primarily from glutinous rice. The outer layer is made of soft rice dough, and it is filled with various fillings such as red bean paste, strawberries, or matcha. It has a soft and chewy texture, sweet but not overly so.
Love in Cherry BlossomCherry Blossom Love is a dish featuring fresh shrimp, eel, and sushi rice as its main ingredients. The preparation involves carefully cooking the shrimp and eel, then arranging them together with sushi rice on a plate, and finally garnishing with pink cherry blossoms to create a colorful, flower-shaped delicacy.
Grilled Eel Hand RollGrilled eel hand roll features tender, charred eel wrapped in rice and seaweed for a savory, satisfying bite.
Bear Family Octopus BallsXiong Xiong's Octopus Takoyaki is a snack featuring octopus as the main ingredient. The preparation involves finely chopping fresh octopus and mixing it with starch and egg liquid to form balls, which are then grilled in a specialized oven until golden and crispy. Served with a special sauce and vegetables, it offers a unique flavor.
Cheesy Crispy Shrimp RollsCheese-crusted shrimp rolls are made with fresh shrimp, wrapped in crispy spring roll wrappers and rich cheese, then deep-fried. The exterior is golden and crunchy, while the inside features tender shrimp and creamy cheese.
Cheese Crab Stick Hand RollA Japanese dish featuring crab sticks and melted cheese wrapped in sushi rice, shaped into hand rolls for a rich, savory bite.
Egg Yolk Fried ShrimpA dish made by coating fresh shrimp in seasoned egg yolk paste and deep-frying until crispy, offering a savory and rich flavor.
Crab Roe Hand RollA Vietnamese-style hand roll made with crab roe, fresh vegetables, and rice noodles wrapped in rice paper for a light and refreshing bite.
Peach and Shrimp RollsFresh shrimp and peach slices are wrapped in a delicate egg roll and steamed, resulting in a tender, savory-sweet dish.