Chongqing Noodle Shop (Jinian Road Branch)
小吃面食 · ⭐ 4.1
Intersection of 128th Anniversary Road and Tonghe Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Intersection of 128th Anniversary Road and Tonghe Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Mixed Sauce Noodle Soup, Pickled Radish, Braised Pork Rib Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 4.1
- Address: Intersection of 128th Anniversary Road and Tonghe Road
- Popular dishes: Mixed Sauce Noodle Soup, Pickled Radish, Braised Pork Rib Noodles, Braised Pork Intestine Noodles, Braised Pork Intestine Noodles
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Dishes
Mixed Sauce Noodle SoupA hearty noodle soup featuring a savory sauce made from minced pork, fermented bean paste, and aromatics, served over boiled noodles in a clear broth.
Pickled RadishPickled radish is a cold dish made primarily from white radish, seasoned and fermented with salt, sugar, vinegar, and chili, then sealed and soaked for several hours to days to absorb flavors.
Braised Pork Rib NoodlesRed-braised spare rib rice noodles is a dish primarily made with pork ribs and rice noodles. The ribs are blanched and then simmered with soy sauce, sugar, cooking wine, and other seasonings until tender and flavorful, before being mixed with or served alongside cooked rice noodles.
Braised Pork Intestine NoodlesA Chinese home-style dish featuring tender braised pork intestines served over noodles with a rich, savory sauce.
Braised Pork Intestine NoodlesStewed pork intestine rice noodles is a dish made primarily from pork intestines and rice noodles. After cleaning, the pork intestines are braised with spices until tender, then mixed with cooked rice noodles to absorb the rich broth. Common seasonings include soy sauce, star anise, cinnamon, and ginger.
Sour Pickled Beans with Minced Pork NoodlesSour pickled mustard greens with minced meat noodles is a dish made by combining noodles with fermented sour mustard greens and sautéed minced meat. Main ingredients include fresh noodles, pork or beef mince, sour pickled mustard greens, and辅料 like scallions, ginger, and garlic. First blanch the sour pickles to remove bitterness, then stir-fry with the meat, finally mix into cooked noodles and season.
Spicy Sour Rice NoodlesSour and spicy rice noodles is a dish made primarily with rice noodles, combined with peanuts, cilantro, green onions, chili oil, vinegar, soy sauce, and other seasonings. To prepare, cook the rice noodles until tender, then drain and mix with a prepared sour and spicy sauce. Add stir-fried peanuts and fresh vegetables, then toss well before serving.
Spicy Sour Chicken Offal Noodle SoupA spicy and sour soup made with chicken offal and noodles, seasoned with chili and vinegar for a bold, tangy flavor.
Spicy Sour Chicken Offal NoodlesSpicy chicken offal noodles made with chicken hearts, livers, and gizzards, stir-fried with葱姜蒜 and chili, seasoned with soy sauce, vinegar, and cooking wine, then simmered in broth or water and mixed with cooked noodles.
Spicy NoodlesSpicy noodle soup is a dish made primarily with noodles and seasoned with chili peppers, Sichuan peppercorns, and other spices. After boiling the noodles, they are topped with a specially prepared spicy and numbing sauce, then garnished with chopped green onions and crushed peanuts before serving.