Qingzhen Kun Kun Spinach Noodles · Zhen Kun Kun
小吃面食 · ⭐ 4.3
Shop Unit, No. 84, Dachejia Lane, Nanyuanmen
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Shop Unit, No. 84, Dachejia Lane, Nanyuanmen. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Ice Peak, Grilled Beef Tendons, Beef Fried Sauce Noodles (Small).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 4.3
- Address: Shop Unit, No. 84, Dachejia Lane, Nanyuanmen
- Popular dishes: Ice Peak, Grilled Beef Tendons, Beef Fried Sauce Noodles (Small), Beef and Spinach Noodles (Small), Vegetable Assortment
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Dishes
Ice PeakIce Peak is a cold dish made primarily from ice blocks, often carved into mountain shapes and decorated with fruits, mint leaves, or syrup. Water is frozen and shaped into blocks, sometimes with added juice or food coloring for color variation.
Grilled Beef TendonsGrilled beef tendons is a barbecue dish primarily made with beef tendons. The tendons are cut into appropriate sizes, marinated with a special seasoning for a period of time, then grilled over high heat until the surface turns golden brown and the meat becomes tender, juicy, and aromatic.
Beef Fried Sauce Noodles (Small)Beef fried sauce noodles (small) features tender beef sauce over thin noodles, topped with fresh vegetables for a savory and satisfying meal.
Beef and Spinach Noodles (Small)A dish of tender beef slices and fresh spinach served over noodles, seasoned with a light savory flavor.
Vegetable AssortmentVegetable medley is a cold dish primarily made with various vegetables. Common ingredients include cucumber, carrot, wood ear mushroom, bean sprouts, and seaweed threads. After blanching or soaking, the vegetables are sliced or cut into strips, then mixed with seasonings and tossed together for serving.
Premium Oil-Poured Noodles (Small)Premium oil-poured noodles made with hand-pulled noodles, fresh vegetables, and a secret sauce, finished with hot oil for a rich aroma and satisfying texture.
Spinach Noodles (Small)A dish of green spinach noodles made from fresh spinach juice and flour, lightly stir-fried with spinach and seasoned with sesame oil and salt.
Noodle SoupNoodle soup is made by cooking noodles in water or broth. Main ingredients include wheat noodles and water, bone broth, or chicken broth, with optional additions like vegetables, meat, or eggs. Cook noodles first, then mix with broth or cook directly in it.
Spicy KimchiSpicy kimchi is a traditional Korean fermented vegetable dish made from cabbage and radish, seasoned with chili, garlic, ginger, and fish sauce, offering a tangy and spicy flavor.
Spicy Beef TripeSpicy beef tripe is a dish made primarily from beef tripe, which is cleaned, boiled, sliced, and stir-fried with chili peppers, Sichuan peppercorns, garlic, ginger, and doubanjiang for rich flavor.