Jia Long Handmade Noodles (Longkou East Branch)
小吃面食 · ⭐ 3.4
Northeast side of the intersection of Longkou East Road and Tianhe North Road, No. 342
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northeast side of the intersection of Longkou East Road and Tianhe North Road, No. 342. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Dried Fruit Seafood Soup, Goji Berry Pork Offal Soup, Lemon Pork Offal Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 3.4
- Address: Northeast side of the intersection of Longkou East Road and Tianhe North Road, No. 342
- Popular dishes: Dried Fruit Seafood Soup, Goji Berry Pork Offal Soup, Lemon Pork Offal Soup, Fried Shrimp Dumplings, Lean Pork Rice Noodle Roll
China trip · China travel
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Dishes
Dried Fruit Seafood SoupA savory soup made with seafood such as shrimp, squid, and shellfish, simmered with dried fruits like red dates, goji berries, and longan for a rich, nourishing flavor.
Goji Berry Pork Offal SoupA nourishing soup made with pork offal and goji berries, known for its health benefits and mild flavor.
Lemon Pork Offal SoupA savory soup made with pork offal and fresh lemon, known for its refreshing acidity and rich flavor.
Fried Shrimp DumplingsA Chinese snack made by frying a mixture of shrimp and pork wrapped in starch, resulting in a crispy exterior and tender interior.
Lean Pork Rice Noodle RollLean meat rice noodle rolls are made by steaming a thin layer of rice batter wrapped around finely chopped lean pork. The batter is poured onto a special steaming tray, spread evenly, then steamed with the meat inside. Once cooked, it's rolled into a cylinder and served with soy sauce or chili oil.
Plain Rice PorridgeCongee is a thin rice porridge made by cooking rice with water. Wash the rice, add适量 water, and simmer over medium-low heat until the grains are soft and the broth thickens into a smooth consistency.
Sour Cabbage Noodle SoupA hearty noodle dish made with sour cabbage broth and dry noodles, offering a tangy and satisfying flavor.
Fish Ball Rice Noodle SoupA Cantonese specialty featuring fish balls and rice noodles, simmered in a savory broth for a rich, satisfying flavor.