Agui Duck Head
小吃快餐 · ⭐ 3.7
No. 324, Yipeng Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 324, Yipeng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Udon Noodle Hot Pot, Braised Duck Feet, Salted Pepper Roasted Pig Trotter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 324, Yipeng Road
- Popular dishes: Udon Noodle Hot Pot, Braised Duck Feet, Salted Pepper Roasted Pig Trotter, Salted Pepper Duck Neck Bones, Special Fried Rice
China trip · China travel
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Dishes
Udon Noodle Hot PotA comforting dish of thick udon noodles simmered in a savory broth with vegetables and protein, served in a clay pot.
Braised Duck FeetBraised duck feet are primarily made from duck feet, which are first blanched and then slowly stewed in a pot with spices, soy sauce, sugar, and yellow wine. This allows the duck feet to fully absorb the flavor of the braising liquid, resulting in a soft, chewy texture.
Salted Pepper Roasted Pig TrotterPig trotter marinated and roasted, seasoned with salt and pepper for a savory, crispy texture.
Salted Pepper Duck Neck BonesA dish made with duck neck bones marinated, deep-fried, and stir-fried with salt, pepper, and aromatics for a savory, crispy texture.
Special Fried RiceSpecial fried rice made with rice, eggs, vegetables (like carrots, peas, corn), and meat (such as ham, chicken, or shrimp). Rice is first fluffed, then ingredients and seasonings are added and stir-fried over medium heat until cooked through.
Rice Noodle Hot PotRice noodle hot pot features rice noodles with meats (pork, chicken, or beef), vegetables (like bok choy, bean sprouts, carrots), and mushrooms (such as shiitake, enoki). Slow-cooked in a clay pot, the noodles absorb the broth, becoming soft yet chewy, while ingredients stay tender and flavorful.
Glass Noodle Hot PotA savory dish made with glass noodles, meat, and vegetables cooked in a clay pot for rich flavor.
Pork Tenderloin Fried RicePork tenderloin fried rice is made with pork, rice, eggs, peas, and carrots, stir-fried to a savory and satisfying dish.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Spicy Duck Neck BonesSpicy duck neck bones are made from fresh duck neck bones, marinated to absorb flavor, then deep-fried at high temperature until golden and crispy, finally mixed with a specially prepared spicy and numbing seasoning.