Old Tai Men Soup Dumplings (Hushan Road Store)
小吃快餐 · ⭐ 3.4
No. 36 Hushan Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 36 Hushan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Flavor Pork Dumplings, Rice and Mung Bean Porridge, Millet and Pumpkin Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 36 Hushan Road
- Popular dishes: Three-Flavor Pork Dumplings, Rice and Mung Bean Porridge, Millet and Pumpkin Porridge, Pepper and Squid Buns, Bok Choy Pork Dumplings
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Dishes
Three-Flavor Pork DumplingsA savory dumpling filled with pork, shrimp, and chives, pan-fried until golden and crispy on the bottom.
Rice and Mung Bean PorridgeRice and mung bean porridge is a home-style dish made primarily from rice and mung beans. The preparation is simple: soak the rice and mung beans beforehand, then boil them together in a pot with适量 water over low heat until the porridge thickens and the beans are tender. This nutritious and healthy porridge is suitable for people of all ages.
Millet and Pumpkin PorridgeXiaomi pumpkin porridge is a home-style porridge made primarily from millet and pumpkin. The preparation method is simple: wash the millet, add it to the pot along with cubed pumpkin, pour in an appropriate amount of water, and simmer until the porridge thickens and the grains are soft.
Pepper and Squid BunsPepper and squid buns are a Chinese dim sum made with fresh peppers and squid, wrapped in dough and steamed. The taste is fresh and has a unique seafood flavor.
Bok Choy Pork DumplingsA traditional Chinese dumpling made with pork and bok choy, pan-fried until golden and crispy on the bottom.
Bamboo Shoot Vegetable DumplingsBamboo shoot vegetable dumplings are made by mixing shredded bamboo shoots with tofu and mushrooms, then wrapping in dough and steaming for a light and healthy dish.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
荠菜肉馄饨荠菜肉馄饨是以荠菜和猪肉为主要食材制成的馄饨。荠菜洗净切碎，与猪肉馅混合调味，包入馄饨皮中，煮熟后食用。
Sour Cabbage Pork BunSuancai meat bao is a steamed bun made with pork and pickled cabbage. Minced pork is mixed with chopped pickled cabbage, seasoned with salt, soy sauce, scallions, and ginger, then wrapped in fermented dough and steamed.
Black Rice PorridgeBlack rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.