Liao Zhaogong · Chongqing Fresh Hotpot (Xian Dream Center Store)
Hot pot · ⭐ 4.4
Xihang Mengzhongxin, Longteng Avenue
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Xihang Mengzhongxin, Longteng Avenue. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: 9-Second Beef, Three Pepper Beef, Nine-Grid Meat Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Hot pot
- Rating: 4.4
- Address: Xihang Mengzhongxin, Longteng Avenue
- Popular dishes: 9-Second Beef, Three Pepper Beef, Nine-Grid Meat Dish, Chilled Crisp Tripe, Cold Pot Duck Blood
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
9-Second BeefA quick-cooked Chinese dish featuring tender beef slices blanched for about 9 seconds in boiling water, then seasoned with aromatics like ginger, garlic, and chili for a fresh, savory flavor.
Three Pepper BeefA Sichuan dish featuring beef stir-fried with green, red, and chili peppers, offering a spicy and aromatic flavor.
Nine-Grid Meat DishA Chinese dish featuring various meats arranged in a nine-grid pattern, typically steamed or stewed to preserve natural flavors and textures.
Chilled Crisp TripeA classic Sichuan cold dish made with fresh beef tripe quickly blanched and chilled for a crisp texture, then tossed with garlic, cilantro, chili oil, and seasonings.
Cold Pot Duck BloodCold pot duck blood is a dish made primarily with duck blood, sliced and stir-fried in a cold pan with scallions, ginger, garlic, and doubanjiang to absorb the flavors while maintaining its tender texture without high heat.
Tendon MeatAnglo is a dish made primarily from long strips of beef taken from the back of the cow, sliced thinly using precise knife skills, and then cooked with specially prepared seasonings. Its meat is tender and flavorful, making it a popular choice for hot pot or barbecue.
Hot Pot Three CrispsHot pot three crisp is a dish featuring pig stomach, duck intestine, and beef tripe, quickly blanched or boiled in hot pot for a satisfyingly crunchy texture.
Steamed Beef TripeSteamed beef tripe is a dish made primarily from beef tripe. Cleaned tripe is simmered gently in water with ginger slices and green onions until tender, preserving its crisp texture. Serve sliced with dipping sauce or plain.
Perilla BeefPerilla beef is a dish primarily made with fresh beef and perilla leaves. The preparation involves marinating sliced beef and quickly stir-frying it with perilla leaves to preserve the tenderness of the beef and the unique aroma of the perilla.
Snowflake Black PorkSnowflake black pork uses premium black pig tenderloin or belly meat, marinated and then pan-seared or braised. The meat is tender with evenly distributed fat resembling snowflakes, offering a juicy and delicate flavor.
Lemongrass Fish Oil Red PotFresh fish cooked with lemongrass, chili, and a special red pot base, creating a fragrant and spicy dish.
Reviews
- wily_maceSuper easy to find and the location's really convenient, perfect for grabbing some nice tea to bring home as gifts. The packaging is seriously fancy — looks way more upscale than I expected, and all my friends were impressed when I gave it to them. The staff were super helpful, pointed me to some great gift options, and even threw in some cute little snacks on the side, which was such a nice touch. Store itself is calm and quiet, and the guy who helped me actually explained everything in detail instead of just rushing me out the door, so I felt good about what I was buying. Ended up going with an oolong tea — the aroma was amazing and you can tell the quality is legit. Would totally buy here again for presents.