Donglin Mao Mao Fried Snacks
小吃快餐 · ⭐ 3.8
No. 45 Jia Changsha Road, Unit 4-145
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 45 Jia Changsha Road, Unit 4-145. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dragon Fruit Skewers, Fried Beef Tendon, Fried Eggplant.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 45 Jia Changsha Road, Unit 4-145
- Popular dishes: Dragon Fruit Skewers, Fried Beef Tendon, Fried Eggplant, Fried Chicken Breast, 白年糕
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Dragon Fruit SkewersFire dragon skewers are made by marinating small pieces of fresh pork or chicken, then grilling them on bamboo sticks. Main ingredients include meat, green onions, ginger slices, and seasonings. After marinating, the meat is threaded onto skewers and grilled over charcoal or in an oven until the surface is slightly charred and the inside is fully cooked.
Fried Beef TendonA dish made by frying beef tendon that has been previously braised, resulting in a crispy exterior and tender, chewy interior.
Fried EggplantFried eggplant is a Chinese dish featuring eggplant as the main ingredient. Sliced or cut into strips, it's deep-fried until golden and crispy outside, soft inside. To reduce oil absorption, eggplant is often soaked in salt water before frying, sometimes lightly coated with flour or starch.
Fried Chicken BreastFried chicken breast is a dish made by marinating chicken breast, coating it in flour or breadcrumbs, and frying until golden and crispy.
白年糕白年糕是一道以糯米粉为主要原料制成的年糕，经蒸制而成。通常切成片状或条状，可单独食用，也可搭配蔬菜、肉类或酱料一同烹饪。制作过程中不添加色素，保持年糕原有的白色外观。
Meat and Three Fresh DumplingsMeat three-delight potstickers feature pork, shrimp, and chives, wrapped in dough and pan-fried until golden and crispy on the bottom, with a juicy and tender filling.
Shrimp Chicken StripsShrimp chicken strips is a dish made with chicken strips and dried shrimp. The chicken is marinated, then stir-fried with shrimp to create tender meat and savory flavor. Seasoned with scallions, ginger, and garlic.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.