Good One Beef Noodles (Zhangzhou Second Road Branch)
小吃快餐 · ⭐ 4.0
No. 93, Zhangzhou Second Road, 1st Floor Shop
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 93, Zhangzhou Second Road, 1st Floor Shop. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast, Family Feast Beef Noodle Soup, Beef Noodles with Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 93, Zhangzhou Second Road, 1st Floor Shop
- Popular dishes: Family Feast, Family Feast Beef Noodle Soup, Beef Noodles with Egg, Shredded Potatoes, Spicy Pickled Vegetable Salad
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Dishes
Family FeastFamily Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
Family Feast Beef Noodle SoupFamily Feast Beef Noodles is a soup noodle dish featuring beef as the main ingredient, combined with various toppings such as vermicelli, tofu skin, carrots, and greens. The beef is sliced or cubed and stewed with seasonings until tender and flavorful, then mixed with cooked vermicelli and vegetables, topped with hot broth for a rich, savory flavor.
Beef Noodles with EggA Chinese dish featuring beef and egg served over noodles, known for its savory flavor and hearty texture.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Spicy Pickled Vegetable SaladA cold dish made by mixing pickled vegetables with garlic, chili, and sesame oil, offering a tangy and spicy flavor.
Mixed Kelp StripsA refreshing cold dish made primarily with kelp. The kelp is sliced into fine strands and mixed with seasonings such as vinegar, light soy sauce, and minced garlic, then thoroughly combined. The dish showcases the natural freshness of kelp blended with the rich aroma of the seasonings, offering a smooth and pleasant texture.
Signature Beef Noodle SoupSignature beef noodle soup features fresh beef and rice noodles, with tender beef stewed in a rich broth and noodles soaked in hot water, served with scallions and cilantro. The broth is made from beef bones and various spices.
Beef JianmoBeef meat sandwich: tender beef chunks are placed in a crispy, half-moon-shaped flatbread made from white flour. The beef, typically from the brisket, is slow-cooked with star anise, cinnamon, soy sauce, and other seasonings.
Pure Meat SausagePure meat sausages are made from selected pork, carefully processed and wrapped in casings to form a full-bodied sausage. During roasting, the fat in the meat slightly oozes out, giving the surface an enticing golden color. When eaten, the outer skin is crispy while the meat inside is tender and juicy, with a rich aroma.
Sour Pickled Bean Beef NoodlesA savory noodle dish featuring tender beef and tangy pickled beans, served in a flavorful broth.