Wan Rui Yangguang Restaurant
Cantonese cuisine · ⭐ 3.6
Second floor, Wanrui Yangguang Hotel, No. 221 Sanyi Avenue
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Second floor, Wanrui Yangguang Hotel, No. 221 Sanyi Avenue. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Beef Stewed with Potatoes, Dry Pot Ginger Duck, Male Fish Head with Pickled Taro.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Cantonese cuisine
- Rating: 3.6
- Address: Second floor, Wanrui Yangguang Hotel, No. 221 Sanyi Avenue
- Popular dishes: Beef Stewed with Potatoes, Dry Pot Ginger Duck, Male Fish Head with Pickled Taro
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Dishes
Beef Stewed with PotatoesPotato and beef stew is a home-style dish primarily made with potatoes and beef. The preparation typically involves cutting the beef into chunks and simmering it, then adding potato pieces and appropriate seasonings, slow-cooking until the meat becomes tender and the potatoes are soft and creamy.
Dry Pot Ginger DuckA spicy stir-fry dish made with duck and young ginger, cooked in a dry pot to enhance flavor and aroma.- Male Fish Head with Pickled TaroFresh male fish head simmered with pickled taro, resulting in tender fish and creamy taro in a rich, savory broth.