Kexin Seafood Theme Restaurant (Nantong Road Branch)
鱼鲜 · ⭐ 4.1
No. 1 Nantong Road
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at No. 1 Nantong Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Oil-Poured Swan Egg, Steamed Razor Clams in Original Sauce, 招牌烤肉.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 鱼鲜
- Rating: 4.1
- Address: No. 1 Nantong Road
- Popular dishes: Oil-Poured Swan Egg, Steamed Razor Clams in Original Sauce, 招牌烤肉, Sea Intestine, Warm-Blended Abalone
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Dishes
Oil-Poured Swan EggA Chinese dish made by quickly frying eggs in hot oil, resulting in a crispy exterior and tender interior, often seasoned with scallions and ginger.
Steamed Razor Clams in Original SauceFresh razor clams steamed with ginger, scallion, and garlic to preserve their natural flavor, resulting in tender meat and a clear, sweet broth.
招牌烤肉招牌烤肉主要由猪肉、牛肉或羊肉切片后，用酱油、料酒、蒜末、姜片等调料腌制，再置于烤架上烤制而成。烤制过程中不断翻动以确保均匀受热，使肉质外焦里嫩，香气四溢。
Sea IntestineA dish made primarily from sea worm, often stir-fried with scallions and eggs, known for its fresh and tender texture.
Warm-Blended AbaloneA cold dish made with fresh abalone and vegetables, gently tossed in a seasoned dressing for a delicate, refreshing flavor.
Fried Shrimp BallsFried shrimp is a deep-fried dish made with fresh shrimp. The shrimp is marinated, coated in a light layer of starch or batter, then fried until golden and crispy on the outside, tender and juicy inside.
Old Huang County Fried Pork TenderloinA traditional Chinese dish made with pork tenderloin, marinated and deep-fried to achieve a crispy exterior and tender interior.
Spicy Stir-Fried Baby AbaloneSpicy stir-fried baby abalone is a dish featuring fresh baby abalone stir-fried with chili, garlic, and ginger for a tender, flavorful bite.
Braised Fish PancakeA dish made with fresh mackerel mixed into a batter and pan-fried into a crispy pancake, known for its savory flavor and tender texture.
Braised Fish DumplingsBraised fish dumplings are made primarily from fresh mackerel meat, combined with flour and other ingredients. The mackerel is minced and mixed with seasonings such as scallion and ginger to form the filling, which is then wrapped in dumpling wrappers and boiled until ready to serve.
Spicy Cod in Chili SauceSpicy cod fillet stir-fried with chili and Sichuan peppercorns, delivering a bold, numbingly hot flavor.